Banquets Chef de Partie — Lead the Line & Elevate Hospitality

Tanqeeb; Abu Dhabi; On-site; AED 72,000 - 144,000; Full time

Job summary

Hilton is seeking a Chef de Partie (Banquets) to lead high-quality banquet dishes and deliver memorable guest experiences in our hospitality-focused team. You will supervise line cooks, maintain kitchen hygiene, and ensure compliance with health and safety standards.

The role emphasizes leadership, teamwork, and accountability within a dynamic hotel kitchen, contributing to cost control and consistent, exceptional service for events and guests.

Qualifications

• A passion for spreading the light and warmth of Hospitality.

Responsibilities

• Prepare great tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation

Job description

Hilton is seeking a Chef de Partie (Banquets) to lead high-quality banquet dishes and deliver memorable guest experiences in our hospitality-focused team. You will supervise line cooks, maintain kitchen hygiene, and ensure compliance with health and safety standards.

The role emphasizes leadership, teamwork, and accountability within a dynamic hotel kitchen, contributing to cost control and consistent, exceptional service for events and guests.