Bartender

PULLMAN; Dubai; In loco; AED 60.000 - 100.000; Tempo pieno

Descrizione del lavoro

PULLMAN is seeking an experienced Bartender for its Dubai hotel bar. You will craft cocktails, mocktails, wines and beers following established recipes and hotel standards while ensuring consistent quality, presentation and taste.

Handle guest requests with courtesy and maintain a clean, organized bar area to minimize wastage and support stock control. You will work in a dynamic, high-pressure setting requiring strong beverage knowledge and a focus on guest satisfaction.

Competenze

• Minimum 1 year of experience as a Bartender in a hotel/restaurant.
• Strong beverage knowledge.
• Ability to work under pressure in a fast-paced environment.
• Focus on guest needs with a calm, courteous manner.

Mansioni

• Prepare and serve cocktails, mocktails, spirits, wines, beers and other beverages per recipes and standards.
• Maintain quality, presentation and taste of all beverages.
• Handle guest inquiries and special requests; escalate when needed.
• Maintain cleanliness and organization of bar area and stock; monitor supplies.

Conoscenze

Bartender experience

Beverage knowledge

Customer service

Stress management

Guest needs focus

Descrizione del lavoro

Key Responsibilities

Prepare and serve cocktails mocktails spirits wines beers and other beverages according to established recipes and hotel standards Ensure the consistent quality presentation and taste of all beverages served Handle guest inquiries special requests and complaints efficiently escalating issues to the supervisor or manager when necessary Maintain the cleanliness and organization of the bar counter workstations refrigerators and storage areas Monitor stock levels of beverages garnishes and other supplies reporting shortages to the supervisor Ensure proper sanitation of bar equipment utensils and preparation areas Follow established procedures for the safe handling and storage of beverages and ingredients Report equipment malfunctions safety hazards breakages and incidents promptly Adhere to hotel grooming uniform and personal hygiene standards Process guest orders accurately through the hotel s Point of Sale POS system Minimize wastage through accurate portion control and adherence to standard recipes Follow procedures for handling cash credit card transactions and guest bills Support cost-control initiatives and help prevent unauthorized consumption or loss of stock Comply with hotel hygiene food safety health and safety policies

Should have min. 1 year experience as a Bartender for a reputed Hotel/Restaurant Should have a strong beverage knowledge Ability to work well under pressure in a fast paced environment Ability to focus attention on guest needs, remaining calm and courteous at all times