Bartender

PALAZZO VERSACE DUBAI; Dubai; Sur place; AED 89 000 - 156 000; Plein temps

Résumé du poste

PALAZZO VERSACE DUBAI is seeking an experienced bartender to deliver extraordinary service in a luxury hotel setting. You will prepare and serve beverages, engage guests with recommendations, and maintain impeccable bar standards in a fast-paced environment.

Candidates should possess strong cocktail knowledge, professionalism, and flexibility to work shifts. Knowledge of menu promotions and local regulations is essential to ensure guest satisfaction and brand integrity.

Qualifications

• Previous experience as a Bartender in 5-star hotel or upscale bar.
• Strong knowledge of classic and contemporary cocktails, spirits, wines, and mixology techniques
• Excellent communication and interpersonal skills
• Ability to work under pressure in a fast-paced environment
• Well-groomed appearance in line with luxury hospitality standards
• Basic knowledge of food pairing is an advantage
• Flexibility to work shifts, weekends, and public holidays
• Relevant hospitality certification is preferred

Responsabilités

• Prepare and serve beverages according to hotel standards and recipes.
• Ensure consistency in drink preparation, presentation, and quality.
• Engage with guests professionally, providing recommendations and personalized service.
• Maintain full knowledge of menu offerings, promotions, and seasonal specialties.
• Ensure bar mise en place is prepared before service.
• Monitor stock levels and inform management of shortages.
• Maintain cleanliness and organization of the bar area at all times.
• Follow all health, safety, and hygiene standards.
• Verify guest age requirements in compliance with local regulations.
• Process guest orders accurately through the POS system.
• Handle cash and card transactions responsibly.
• Support cost control by minimizing waste and breakage.
• Assist in monthly inventory and stock-taking procedures.

Connaissances

Bartending Experience

Cocktails knowledge

Wine knowledge

Customer service

Communication skills

Shift flexibility

Formation

Hospitality certification

Description du poste

JOB SUMMARY

1. Prepare and serve alcoholic and non-alcoholic beverages according to hotel standards and recipes

2. Ensure consistency in drink preparation, presentation, and quality

3. Engage with guests professionally, providing recommendations and personalized service

4. Maintain full knowledge of menu offerings, promotions, and seasonal specialties

5. Ensure bar mise en place is prepared before service

6. Monitor stock levels and inform management of shortages

7. Maintain cleanliness and organization of the bar area at all times

8. Follow all health, safety, and hygiene standards

9. Verify guest age requirements in compliance with local regulations

10. Process guest orders accurately through the POS system

11. Handle cash and card transactions responsibly

12. Support cost control by minimizing waste and breakage

13. Assist in monthly inventory and stock-taking procedures

CANDIDATE PROFILE:

1. Previous experience as a Bartender in 5-star hotel or upscale bar

2. Strong knowledge of classic and contemporary cocktails, spirits, wines, and mixology techniques

3. Excellent communication and interpersonal skills

4. Ability to work under pressure in a fast-paced environment

5. Well-groomed appearance in line with luxury hospitality standards

6. Basic knowledge of food pairing is an advantage

7. Flexibility to work shifts, weekends, and public holidays

8. Relevant hospitality certification is preferred