Baker

Tanqeeb; Dubai; On-site; AED 45,000 - 78,000; Full time

Job summary

The Confused Baker in Dubai, United Arab Emirates, is seeking a full-time on-site Baker to join our team. You will prepare a variety of breads, cookies, pastries, and other bakery items daily, following established recipes and quality standards.

Responsibilities include measuring and mixing ingredients, shaping, baking, monitoring ovens, and maintaining food safety and hygiene. You will organize the workstation, manage production schedules, assist with inventory, and contribute to new product

Qualifications

• Practical experience in bakery operations including a range of products.
• Proficiency in food preparation with attention to measurement accuracy and quality control.
• Experience producing and finishing cookies to consistent taste, texture, and appearance.
• Bread preparation and baking techniques including dough handling and proofing.
• Knowledge of food safety and hygiene regulations.
• Strong time management to handle multiple batches and daily targets.
• Ability to work early shifts, weekends, and holidays.
• Previous experience in a commercial bakery or pastry kitchen; formal culinary training is a plus.

Responsibilities

• Prepare a variety of baked goods daily following recipes.
• Measure and mix ingredients, shape and bake products.
• Monitor ovens and ensure food safety and hygiene standards.
• Organize workstation and maintain equipment.
• Assist with inventory and production schedules.
• Collaborate with team to refine recipes and present items.

Skills

Bakery operations

Food preparation

Cookie production

Bread baking

Food safety

Time management

Shift availability

Education

Culinary training (advantage)

Job description

Company Description The Confused Baker is a specialty bakery located in Dubai, United Arab Emirates, known for its creative approach to classic baked goods. The bakery focuses on high-quality ingredients, consistent flavor, and visually appealing products. Team members collaborate closely to develop new recipes and seasonal offerings that delight customers. The Confused Baker values reliability, craftsmanship, and a welcoming environment for both staff and guests.

Role Description This is a full-time, on-site Baker role based in Dubai, United Arab Emirates. The Baker prepares a variety of baked goods each day, including breads, cookies, pastries, and other bakery items, following established recipes and quality standards. Daily responsibilities include measuring and mixing ingredients, shaping and baking products, monitoring ovens, and ensuring food safety and hygiene standards are met. The role involves organizing the workstation, maintaining equipment, managing production schedules, and assisting with inventory of baking supplies. The Baker also collaborates with the team to refine recipes, contribute to new product ideas, and support consistent presentation of all items for customers.

Qualifications

• Practical experience in bakery operations, including Bakery and Baking skills for a range of products.
• Proficiency in Food Preparation, with attention to measurement accuracy, timing, and quality control.
• Ability to produce and finish Cookies to consistent standards of taste, texture, and appearance.
• Experience preparing and baking Bread, including dough handling, proofing, and baking techniques.
• Knowledge of food safety and hygiene regulations, including proper storage and workstation sanitation.
• Strong time management skills to handle multiple batches and meet daily production targets.
• Ability to work early shifts, weekends, and holidays as required by bakery operations.
• Previous experience in a commercial bakery or pastry kitchen is preferred; formal culinary or baking training is an advantage.