Assistant Restaurant Manager — Luxury F&B Lead in Dubai

Assistant Restaurant Manager - The Four Seasons, Jumeirah Beach, Dubai; Dubai; On-site; AED 290,160 - 424,080; Full time

Job summary

Four Seasons Resort Dubai at Jumeirah Beach invites applications for an Assistant Restaurant Manager to lead a high‑performing outlet team, uphold exceptional guest service and support revenue growth in a luxury 5‑star setting.

You will mentor staff, ensure service standards, manage guest relations and collaborate with a global brand renowned for personalised service and development opportunities.

Qualifications

• 3–5 years’ experience in a leading 5-star hotel; Dubai experience is a plus.
• Proficient computer literacy with working knowledge of F&B systems and POS.
• Strong business acumen, guest relations, and personal flair.

Responsibilities

• Assists in motivating and developing a skilled team; leads by example and fosters continuous learning.
• Ensures high quality guest service; is highly visible in service and takes and serves orders.
• Maximises revenue by effective table management; plans for additional resources during peak periods.
• Prepares annual budget for the outlet; reviews monthly P&L; analyzes variances and takes corrective actions.
• Engages in guest interaction; creates personalised experiences; maintains accurate guest records.
• Takes ownership of guest concerns and resolves issues to ensure satisfaction.

Skills

Guest relations

Team leadership

Customer service

Communication

Tools

POS systems

Food & Beverage systems

Job description

Four Seasons Resort Dubai at Jumeirah Beach invites applications for an Assistant Restaurant Manager to lead a high‑performing outlet team, uphold exceptional guest service and support revenue growth in a luxury 5‑star setting.

You will mentor staff, ensure service standards, manage guest relations and collaborate with a global brand renowned for personalised service and development opportunities.