Waiter Delaire Graff Restaurant

Delaire

Stellenbosch

Sur place

ZAR 45 000 - 89 000

Plein temps

Il y a 6 jours
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Avantages offerts par ce poste

Meals provided
Accommodation available

Résumé du poste

Delaire Graff Restaurant in Stellenbosch seeks an experienced waiter to deliver exceptional service in a fine dining environment. You will greet guests, take orders, serve food and beverages, and ensure guest satisfaction while upholding the restaurant's high standards.

Candidates should have strong communication skills, attention to detail, and the ability to work in a fast-paced setting. Prior experience in fine dining and knowledge of wine are advantageous.

Qualifications

  • Grade 12 or equivalent.
  • Preferably 3 years’ waiter/waitress experience.
  • Basic knowledge of wine and surrounding wine regions.
  • Hands-on experience with cash registers and ordering.

Responsabilités

  • Greet guests at tables and ensure menus and wine lists are provided.
  • Take accurate orders and deliver within time limits.
  • Ensure tables are properly set with linens and cutlery.
  • Handle payments and bill guests correctly.
  • Maintain cleanliness and hygiene of dining areas.

Connaissances

Strong communication
Attention to detail
Customer service
Cash handling
Wine knowledge

Formation

Grade 12

Outils

POS system

Description du poste

Explore waiter positions at the Delaire Graff Restaurant in Stellenbosch , a premier destination for culinary professionals. These roles offer opportunities to deliver exceptional service within a luxurious setting, interacting with discerning guests and contributing to a memorable dining experience. Waiter jobs at Delaire Graff involve taking orders, serving food and beverages, and ensuring guest satisfaction, all while maintaining the restaurant's high standards.

Stellenbosch 's hospitality sector provides a competitive environment for waiters, with opportunities for career advancement and skill development. The waiter roles require strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment. Candidates should have prior experience in a fine dining setting and a passion for delivering outstanding customer service.

Discover waiter jobs at Delaire Graff Restaurant in Stellenbosch and take the next step in your hospitality career. These positions offer competitive benefits and the chance to be part of a renowned culinary team. Search for waiter opportunities that match your skills and experience, and apply today to join the Delaire Graff family.

What People Ask

Typically, Delaire Graff Restaurant seeks candidates with prior experience in a fine dining setting. Strong communication and customer service skills are needed, alongside the ability to work well under pressure. A formal qualification in hospitality can be advantageous.

The main duties include taking customer orders, serving food and beverages, and ensuring customer satisfaction. Waiters must also handle payments, set tables, and maintain cleanliness in the dining area. Providing excellent service and addressing customer inquiries are also key responsibilities.

Besides Delaire Graff Restaurant, other top employers for waiter jobs in Stellenbosch include Spier Wine Farm and Lanzerac Hotel & Spa. These establishments are known for their high standards and offer excellent opportunities for hospitality professionals. They often seek experienced waiters to provide exceptional service.

The average salary for a waiter in Stellenbosch ranges from ZAR 4,000 to ZAR 8,000 per month, depending on experience and the establishment. Tips can significantly increase earnings, especially in high-end restaurants. Benefits may include meals and accommodation, depending on the employer.

Waiters at Delaire Graff can advance to positions such as head waiter or restaurant supervisor with experience and demonstrated leadership skills. Opportunities may arise to move into management roles within the restaurant or other departments. Continuous training and development programs can support career advancement.

Job Description

We are looking for a Waiter to provide excellent service to ensure great customer satisfaction. We are looking for someone who will have the patience, personality and perseverance to thrive in this role.

Main responsibilities:

  • Greet guests at assigned tables and ensure each guest has received a menu and wine list
  • Know all menu items, including the basic ingredients and methods of preparation
  • Ensure tables are properly set with linens, silverware and glasses
  • Take accurate food and beverage orders using the POS system and deliver within specified time limits
  • Ensure all orders are received timeously by the bar and kitchen staff
  • Clear all dirty cutlery and crockery from tables once guests have finished using them
  • Offer desserts and coffee to guests
  • Bill guests correctly
  • Ensure the restaurant area, fixtures and fittings are clean and hygienic
  • Ensure that your uniform is clean at all times

Main requirements:

  • Grade 12
  • Preferably 3 years’ previous waiter/waitress experience
  • Basic knowledge of wine and surrounding wine regions
  • Hands‑on experience with cash registers and ordering
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