Senior F&B Front-of-House Manager (Events)

HotelJobs; Johannesburg; Vor Ort; ZAR 350.000 - 520.000; Vollzeit

Zusammenfassung

HotelJobs is seeking a sharp, people-loving Food & Beverage Manager to lead the front-of-house operations for our events catering client in Johannesburg. You will be the face of service on event days, managing the floor team and ensuring every event runs smoothly from setup to pack-down.

You will supervise wait staff and bartenders, coordinate with kitchen and event teams, manage stock and equipment, and handle guest queries with professional calm.

Qualifikationen

• Matric is required.

Aufgaben

• Run full front-of-house operation at events.

Kenntnisse

Quick thinking

Detail oriented

Guest focused

Leadership

Communication

Under pressure

Organizational skills

Team management

Flexible schedule

Problem solving

Ausbildung

Matric

Hospitality or F&B qualification

Tools

MS Office

Email systems

Stock management systems

Jobbeschreibung

HotelJobs is seeking a sharp, people-loving Food & Beverage Manager to lead the front-of-house operations for our events catering client in Johannesburg. You will be the face of service on event days, managing the floor team and ensuring every event runs smoothly from setup to pack-down.

You will supervise wait staff and bartenders, coordinate with kitchen and event teams, manage stock and equipment, and handle guest queries with professional calm.