Restaurant Supervisor

HotelJobs; Ceres; On-site; ZAR 152,000 - 182,000; Full time

Benefits offered by this job

Live-in accommodation

ASAP Start

Job summary

HotelJobs in Ceres, Western Cape, seeks a Restaurant Supervisor to lead dining operations at a luxury lodge. You will supervise shifts, coach staff, welcome guests and coordinate with kitchen and lodge teams to deliver polished service.

The role is live-in with duties across weekends/holidays, starting ASAP. Strong leadership, guest focus and attention to detail are essential for maintaining high standards in a luxury setting.

Qualifications

• Previous restaurant supervisory experience within hospitality, preferably in a lodge, hotel or luxury environment.
• Strong leadership and communication skills with a guest-focused mindset.
• Sound knowledge of restaurant operations, service standards and basic stock-control processes.
• Ability to remain organized, calm and solutions-focused during busy services.
• Willingness to work shifts, weekends and public holidays.
• Ability to live on site in Ceres and start as soon as possible.

Responsibilities

• Supervise restaurant service across assigned shifts and ensure smooth daily operations.
• Lead pre-service briefings, allocate duties and support team members throughout each shift.
• Welcome guests, respond professionally to requests and help resolve service concerns promptly.
• Monitor table settings, presentation, cleanliness and overall readiness of guest areas.
• Coordinate with kitchen and lodge teams to support accurate, timely food and beverage service.
• Assist with stock control, service equipment checks and the responsible use of supplies.
• Maintain lodge procedures, hygiene practices and consistent standards of guest care.
• Provide practical coaching that strengthens teamwork, confidence and service delivery.

Skills

Leadership

Communication

Interpersonal skills

Guest-focused

Stock-control

Coaching

Job description

Hospitality and Outdoor- New Vacancy- Restaurant Supervisor

Luxury Lodge- Ceres- Western Cape

Join a luxury lodge in Ceres, Western Cape, as a Restaurant Supervisor and take the lead in creating polished, memorable dining experiences. This live-in opportunity suits a confident hospitality professional who enjoys guiding a team, maintaining high service standards and ensuring that every guest feels genuinely welcomed. The successful candidate will bring energy, attention to detail and a hands-on approach to daily restaurant operations. This role offers the opportunity to contribute to an exceptional lodge experience while developing a capable, guest-focused restaurant team.

Job Description & Requirements

• Supervise restaurant service across assigned shifts and ensure smooth daily operations.
• Lead pre-service briefings, allocate duties and support team members throughout each shift.
• Welcome guests, respond professionally to requests and help resolve service concerns promptly.
• Monitor table settings, presentation, cleanliness and overall readiness of guest areas.
• Coordinate with kitchen and lodge teams to support accurate, timely food and beverage service.
• Assist with stock control, service equipment checks and the responsible use of supplies.
• Maintain lodge procedures, hygiene practices and consistent standards of guest care.
• Provide practical coaching that strengthens teamwork, confidence and service delivery.

• Previous restaurant supervisory experience within hospitality, preferably in a lodge, hotel or luxury environment.
• Strong leadership, communication and interpersonal skills, with a guest-focused mindset.
• Sound knowledge of restaurant operations, service standards and basic stock-control processes.
• Ability to remain organised, calm and solutions-focused during busy services.
• Willingness to work shifts, weekends and public holidays according to operational requirements.
• Professional appearance, reliable work ethic and excellent attention to detail.
• Ability to live on site in Ceres and start as soon as possible.

Package

• Salary: R15 000 per month, depending on experience;
• live-in
• Start Date: ASAP