Restaurant Manager

COREcruitment Ltd

Cape Town

On-site

ZAR 508,000 - 608,000

Full time

5 days ago
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Job summary

COREcruitment Ltd in Cape Town is seeking an experienced Restaurant Manager to lead a high-profile lifestyle restaurant during its launch. You will ensure elevated service standards, refine the guest experience and drive a professional, engaging front-of-house culture.

The role requires a proven track record in luxury dining, strong leadership, and the ability to recruit, train and mentor a frontline team while monitoring costs and revenue.

Qualifications

  • Minimum 5 years in a similar position within high-end, busy dining environments.
  • Positive mentor and leadership style.
  • Experience in luxury hospitality is highly valued.

Responsibilities

  • Support the GM in day-to-day restaurant operations to maintain elevated service standards.
  • Drive a refined guest experience with a warm, professional service culture.
  • Recruit, train, develop and inspire a high-performing front-of-house team.
  • Oversee reservations and guest relations to build a loyal clientele.
  • Assist GM with monitoring financial performance, labour, stock and costs.
  • Play a key role in pre-opening and successful launch in Cape Town.

Skills

Front-of-House leadership
Team development
Guest relations
Revenue mindset

Job description

An exciting opportunity has arisen for an experienced Restaurant Manager to join the team of this high-profile lifestyle restaurant opening in Cape Town with an expanding hospitality group.

The ideal candidate will have proven experience as a Restaurant Manager or Senior Front of House leader within high-end or lifestyle restaurants – Someone who understands exceptional service in a luxury environment, positive team leadership & development, and commercially minded driving revenue.

About:

  • Supports the GM in day-to-day restaurant operations, ensuring seamless & elevated service standards.
  • Drive a refined guest experience while maintaining a warm, engaging & professional service culture.
  • Recruit, train, develop & inspire a high-performing front-of-house team.
  • Oversee reservations & guest relations building strong relationships & developing a loyal clientele.
  • Assists GM in monitoring financial performance, labour, stock & operational costs.
  • Play a key role in the pre-opening & successful launch, within Cape Town’s competitive dining scene.

Requirements:

  • International experience highly beneficial
  • Minimum 5 years in a similar position within high-end busy dining environments
  • A positive mentor & leadership style

Salary Offered: up to R50000 dependent upon experience

Restaurant Manager • City of Cape Town, South Africa

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