Restaurant Launch & Operations Manager

Pedros

Polokwane

On-site

ZAR 167,000 - 279,000

Full time

12 days ago
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Job summary

Pedros in Polokwane, Limpopo is opening a brand-new store and seeking passionate individuals to join the launch team. You will oversee the restaurant/take-away operations, manage stock, ensure service quality, and drive profitability while building a strong store culture from day one.

Ideal candidates have restaurant or fast-food service experience, strong management and organizational skills, and a customer-focused approach.

Qualifications

  • Restaurant and Fast-Food Service experience. Minimum 3 years related experience required
  • GAAP experience and knowledge - Advantageous
  • Management skills
  • Organizational skills
  • Customer service and good verbal communication skills
  • Problem-solving skills

Responsibilities

  • Overseeing overall operation of the restaurant/ take-away
  • Ensuring quality standards of food and COMPANY'S Standard Operating Procedures are maintained
  • Overseeing and managing stock control, purchasing and orders
  • Dealing with customer complaints and maintaining customer service levels of the restaurant/ take-away
  • Maximising profitability and meeting sales and GP% targets, including motivating staff to do so
  • Managing staff including discipline and work rosters
  • Work within a team and drive the restaurant/take-away forward
  • Ensuring compliance with health and safety regulations
  • Ensure daily opening and closing procedures are conducted at the store
  • Marketing activities – to ensure that promotion and incentive programmes are introduced at the store
  • Customer service relations management – handling of customer service complaints and ensuring complaints are handled within the required time frame
  • People management – ensure training programmes are in place for staff development and to maintain and carry out regular structured staff meetings at the store
  • Recruitment and selection – leading, training and monitoring the performance of the team in the store to increase productivity and profitability
  • Performance evaluation of staff

Skills

Management skills
Organizational skills
Customer service
Verbal communication
Problem-solving
GAAP experience
Restaurant experience
Fast-Food service

Job description

Pedros in Polokwane, Limpopo is opening a brand-new store and seeking passionate individuals to join the launch team. You will oversee the restaurant/take-away operations, manage stock, ensure service quality, and drive profitability while building a strong store culture from day one.

Ideal candidates have restaurant or fast-food service experience, strong management and organizational skills, and a customer-focused approach.

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