Remote Culinary Tourism Lead

Placements24; Mtubatuba Local Municipality; Hybride; ZAR 420 000 - 780 000; Plein temps

Avantages offerts par ce poste

Professional development

Remote work

Health benefits

Wellness programs

Résumé du poste

Placements24 in South Africa seeks a Remote Culinary Tourism Development Officer to identify and promote culinary experiences in Richards Bay. You will work with local chefs, producers, operators and government stakeholders to build a vibrant culinary tourism ecosystem remotely.

This role requires creativity, strong project management and networking, with the ability to operate autonomously while developing trails, food festivals and promotional campaigns that boost the region’s economy.

Qualifications

• Proven experience in tourism development, marketing or event management.
• Strong knowledge of culinary landscape and local food producers.
• Excellent project management, organizational and communication skills.
• Ability to work independently in a remote environment.
• Proficiency with digital marketing tools and social media.

Responsabilités

• Identify and cultivate unique culinary tourism opportunities in Richards Bay.
• Develop and implement strategic plans for culinary tourism product development.
• Collaborate with local food businesses, restaurants, chefs and farmers to create engaging experiences.
• Design and promote culinary tours, workshops and events.
• Build and maintain relationships with tourism stakeholders and partners.
• Develop marketing materials and online content for culinary offerings.
• Conduct market research on trends in culinary tourism.
• Seek funding and partnerships for initiatives.
• Monitor and evaluate programs and adjust based on data.
• Represent the organization at industry events and forums.

Connaissances

Tourism development

Marketing

Event management

Stakeholder relations

Content creation

Digital marketing

Project management

Formation

Bachelor's degree in Tourism

Description du poste

Placements24 in South Africa seeks a Remote Culinary Tourism Development Officer to identify and promote culinary experiences in Richards Bay. You will work with local chefs, producers, operators and government stakeholders to build a vibrant culinary tourism ecosystem remotely.

This role requires creativity, strong project management and networking, with the ability to operate autonomously while developing trails, food festivals and promotional campaigns that boost the region’s economy.