Project Manager - Winery Operations & Technology

Placements24

Stellenbosch

Hybrid

ZAR 900,000 - 1,500,000

Full time

11 days ago

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Benefits offered by this job

Hybrid work model
Annual bonus
Wine club & employee discounts
Comprehensive health benefits
Retirement savings plan
Professional development & industry培训
Exposure to Western Cape wine region

Job summary

Placements24 invites applications for a Project Manager at a prestigious Stellenbosch winery. The role blends on-site winery work with remote flexibility, leading operational enhancements and technology integration projects across vineyard to bottle and hospitality areas.

The ideal candidate holds a bachelor's degree in a related field and 6+ years of project management experience within food & beverage, agriculture, or hospitality, with strong stakeholder and vendor management skills.

Qualifications

  • Bachelor's degree in Business Administration, Operations Management, Engineering, Agricultural Science, or a related field.
  • Minimum of 6 years of experience in project management, preferably in food & beverage production, agriculture, or hospitality.
  • Ability to manage multiple projects simultaneously from initiation to completion.
  • Strong understanding of operational processes, supply chain, and technology implementation.
  • Excellent organizational, analytical, and problem-solving skills.

Responsibilities

  • Develop and manage project plans for operational improvements and technology implementations within the winery, from vineyard to bottle and cellar door.
  • Coordinate project activities with Viticulture, Winemaking, Cellar Operations, Marketing, and Hospitality.
  • Manage project budgets, track expenses, and ensure projects are completed within financial parameters.
  • Identify project risks and develop mitigation strategies, ensuring minimal disruption to daily operations.
  • Oversee the selection and implementation of new technologies, software, and equipment relevant to winery operations.
  • Ensure projects adhere to quality standards, food safety regulations, and sustainability practices.
  • Facilitate communication among project teams, stakeholders, and external vendors, providing regular progress updates.
  • Manage vendor relationships and ensure successful delivery of contracted services and products.
  • Conduct post-project evaluations and document lessons learned for future reference.
  • Contribute to strategic planning by identifying opportunities for process optimization and innovation.

Skills

Project management
Stakeholder management
Operations
Wine industry knowledge

Education

Bachelor's degree (Business Administration / Operations / Engineering / Agricultural Science)

Tools

MS Project
Asana

Job description

About the Role

Our client, a prestigious winery located in the scenic **Stellenbosch, Western Cape**, is seeking an innovative and detail-oriented Project Manager to oversee operational enhancements and technology integration projects. This role offers a hybrid work arrangement, combining on-site involvement at the winery with the flexibility of remote work. You will be responsible for managing a diverse range of projects, including vineyard management system upgrades, winemaking process optimization, cellar modernization, and the implementation of new hospitality technologies. The ideal candidate will possess a blend of project management expertise, an understanding of agricultural or production environments, and a passion for the wine industry. This is a unique opportunity to contribute to the continued success and innovation of a renowned South African wine estate in the beautiful **Stellenbosch** region.

Key Responsibilities
  • Develop and manage project plans for operational improvements and technology implementations within the winery, from vineyard to bottle and cellar door.
  • Coordinate project activities with various departments, including Viticulture, Winemaking, Cellar Operations, Marketing, and Hospitality.
  • Manage project budgets, track expenses, and ensure projects are completed within financial parameters.
  • Identify project risks and develop mitigation strategies, ensuring minimal disruption to daily operations.
  • Oversee the selection and implementation of new technologies, software, and equipment relevant to winery operations.
  • Ensure projects adhere to quality standards, food safety regulations, and sustainability practices.
  • Facilitate communication among project teams, stakeholders, and external vendors, providing regular progress updates.
  • Manage vendor relationships and ensure successful delivery of contracted services and products.
  • Conduct post-project evaluations and document lessons learned for future reference.
  • Contribute to strategic planning by identifying opportunities for process optimization and innovation.
Requirements
  • Bachelor's degree in Business Administration, Operations Management, Engineering, Agricultural Science, or a related field.
  • Minimum of 6 years of experience in project management, with a preference for experience in food and beverage production, agriculture, or hospitality industries.
  • Proven ability to manage multiple projects simultaneously, from initiation to completion.
  • Strong understanding of operational processes, supply chain, and technology implementation.
  • Excellent organizational, analytical, and problem-solving skills.
  • Proficiency in project management software (e.g., MS Project, Asana) and standard office applications.
  • Strong communication and stakeholder management abilities.
  • Familiarity with the wine industry is a significant advantage.
  • Ability to work effectively in a hybrid environment and travel to the **Stellenbosch** site regularly.
  • Passion for quality, innovation, and sustainable practices.
Benefits
  • Competitive salary package commensurate with experience.
  • Hybrid work model providing flexibility.
  • Participation in the company's wine club and employee discounts.
  • Comprehensive health and wellness benefits.
  • Retirement savings plan.
  • Opportunities for professional development and industry-specific training.
  • Exposure to unique projects within the renowned **Western Cape** wine region.
  • A beautiful working environment and a passionate team.
  • Potential for career growth within the estate's operations.
  • Annual bonus based on performance.
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