Head of F&B Operations: Elevate Dining & Service

Placements24

Pretoria

On-site

ZAR 850,000 - 1,000,000

Full time

11 days ago
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Benefits offered by this job

Competitive salary
Incentives
Medical aid
Pension fund
Development opportunities
Staff meals
Staff discounts
International exposure
Dynamic environment

Job summary

Placements24 in Pretoria is seeking a seasoned Food and Beverage Manager to oversee all F&B outlets, including restaurants, bars, banqueting and room service. You will lead a dedicated team, manage inventory, control costs and uphold top hygiene and presentation standards.

The ideal candidate has significant F&B management experience, strong leadership skills, and a proven ability to optimize profitability in a prestigious hospitality setting.

Qualifications

  • Significant experience in Food & Beverage management within high-standard establishments.
  • Strong knowledge of culinary trends, menu engineering and beverage programs.
  • Cost control, inventory management and financial forecasting experience.
  • Excellent leadership, team management and guest service skills.
  • Hospitality or culinary arts qualifications.

Responsibilities

  • Manage daily operations of all F&B outlets, ensuring consistent quality and service standards.
  • Develop menus, control inventory, manage supplier relationships, and optimize F&B costs.
  • Lead, train, and motivate the F&B team to deliver outstanding guest experiences.
  • Implement and maintain strict hygiene, health, and safety standards.
  • Drive sales and profitability through innovative promotions and efficient operations.

Job description

Placements24 in Pretoria is seeking a seasoned Food and Beverage Manager to oversee all F&B outlets, including restaurants, bars, banqueting and room service. You will lead a dedicated team, manage inventory, control costs and uphold top hygiene and presentation standards.

The ideal candidate has significant F&B management experience, strong leadership skills, and a proven ability to optimize profitability in a prestigious hospitality setting.

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