Head of F&B Operations — Multi-Outlet Service Leader

Hire Pro; Cape Town; On-site; ZAR 480,000 - 600,000; Full time

Job summary

Hire Pro is seeking an experienced Food & Beverage Manager to oversee all operations at a well-known wine estate and boutique hotel in Cape Town. In this role, you will lead the service team across multiple outlets, including restaurants, a tasting room, and in-room dining. The successful candidate will need over 5 years of experience in a senior F&B role and excellent leadership skills.

If you possess strong financial acumen and the ability to coach your team effectively, we encourage you to apply.

Qualifications

• 5+ years in a senior F&B management role in hotels or fine dining.
• Proficiency in budgeting and cost control.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Lead the service team across multiple outlets.
• Handle guest relations and team development.
• Manage budgets and stock control.

Skills

Leadership

Team development

Budgeting

Cost control

POS systems proficiency

Tools

Protel

Microsoft Office

Job description

Hire Pro is seeking an experienced Food & Beverage Manager to oversee all operations at a well-known wine estate and boutique hotel in Cape Town. In this role, you will lead the service team across multiple outlets, including restaurants, a tasting room, and in-room dining. The successful candidate will need over 5 years of experience in a senior F&B role and excellent leadership skills.

If you possess strong financial acumen and the ability to coach your team effectively, we encourage you to apply.