Food & Beverage Supervisor

Placements24; Upington; On-site; ZAR 180,000 - 260,000; Full time

Benefits offered by this job

Competitive salary and bonus potential

Staff meals and discounts on food and

Career growth opportunities

Job summary

Placements24 is seeking a Food & Beverage Supervisor in Upington to lead dining operations, oversee the F&B team, and ensure outstanding service throughout restaurant and bar services.

You will manage inventory, supervise staff, and help plan menus and promotions while maintaining high health and safety standards in a vibrant hospitality setting.

Qualifications

• Proven experience as an F&B Supervisor or in a senior F&B service role.
• Strong knowledge of food and beverage products, service standards, and bar operations.
• Excellent leadership, communication, and customer service skills.
• Ability to manage staff effectively and motivate the team.
• Proficiency in inventory management and cost control techniques.
• Relevant certifications or qualifications in hospitality or F&B management are a plus.

Responsibilities

• Supervise and train F&B staff, ensuring they adhere to service standards and operational procedures.
• Manage daily F&B operations, including order taking, service delivery, and customer satisfaction.
• Oversee inventory management for food and beverages, including ordering, receiving, and stock rotation.
• Ensure compliance with all health, safety, and hygiene regulations in the F&B areas.
• Handle guest inquiries and resolve any service-related issues promptly and efficiently.
• Assist with menu planning, promotion, and implementing new F&B initiatives.

Skills

Leadership

Customer service

Communication

Staff management

Inventory management

Cost control

F&B knowledge

Education

Hospitality certification

Job description

About the Role

Our client, a popular establishment in Upington , is seeking an energetic and detail-oriented Food & Beverage Supervisor to oversee their dining operations. You will be responsible for leading the F&B team, ensuring excellent service delivery, managing inventory, and contributing to the overall success of the restaurant and bar services. This role is key to maintaining high standards in a lively hospitality setting in the Northern Cape .

Key Responsibilities

• Supervise and train F&B staff, ensuring they adhere to service standards and operational procedures.
• Manage daily F&B operations, including order taking, service delivery, and customer satisfaction.
• Oversee inventory management for food and beverages, including ordering, receiving, and stock rotation.
• Ensure compliance with all health, safety, and hygiene regulations in the F&B areas.
• Handle guest inquiries and resolve any service-related issues promptly and efficiently.
• Assist with menu planning, promotion, and implementing new F&B initiatives.

Requirements

• Proven experience as an F&B Supervisor or in a senior F&B service role.
• Strong knowledge of food and beverage products, service standards, and bar operations.
• Excellent leadership, communication, and customer service skills.
• Ability to manage staff effectively and motivate the team.
• Proficiency in inventory management and cost control techniques.
• Relevant certifications or qualifications in hospitality or F&B management are a plus.

Benefits

• Competitive salary and potential for performance-based bonuses.
• Opportunity to develop leadership skills in a dynamic F&B environment in Upington .
• Staff meals and discounts on food and beverages.
• Work within a supportive and professional hospitality team.
• Potential for career growth within the organization.