Executive Chef

Radisson Hotel Group; Sandton; On-site; ZAR 680,000 - 900,000; Full time

Benefits offered by this job

Up to 53% off your stay

Friends & Family 30% off

Exclusive discounts on Breakfast, Food

Job summary

Radisson Blu Gautrain Hotel is seeking an Executive Chef to lead our kitchen team, delivering exceptional dining experiences with culinary excellence and strong leadership.

You will manage budgets and inventory, drive menu development, and ensure guest satisfaction while upholding the highest quality standards in a busy hotel environment. SA citizenship is required for local employment.

Qualifications

• Must demonstrate strong kitchen leadership and ability to manage a multi-station kitchen.
• Proven culinary excellence with high standards of taste, plating, and execution.
• Creative problem-solver with attention to detail and passion for exceptional dining experiences.
• Committed to delivering extraordinary service and guest satisfaction.
• Ability to lead a team and collaborate with culinary leadership on menus and standards.
• Strong verbal communication skills in a busy kitchen environment.
• SA citizen required for local employment.

Responsibilities

• Lead and manage a kitchen team to deliver high-quality dining experiences.
• Oversee budgets and inventory for kitchen operations.
• Ensure guest satisfaction and smooth running of the kitchen.
• Collaborate with senior culinary leadership on menu development and standards.

Skills

Kitchen management

Culinary excellence

Creativity in cooking

Guest-focused service

Budget and inventory control

Team leadership

Verbal communication

SA citizenship

Job description

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.

People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.

Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can savor and relish the experience!

We are currently seeking an Executive Chef to join our vibrant team at Radisson Blu Gautrain Hote l.

At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences.

As the Executive Chef, you bring a distinct blend of culinary excellence, visionary leadership, and a fervor for crafting exceptional dining experiences.

Your role as the culinary maestro is crucial, and we anticipate the infusion of your creative prowess and results-driven approach to elevate our culinary offerings to new heights.

• Our Executive Chefs crave the taste of success and can handle the heat in any kitchen!
• Cooking is the spice of your life, and you will have a passion for food which ensures consistently high standards and a creative flair that showcases ingredients.
• As an integral part of the management team, you will manage budgets and inventory, whilst working proactively to ensure guest satisfaction and the smooth running of the kitchen department.

Qualifications

• Proven experience of managing a Kitchen team
• Excellent technical cooking skills
• A creative problem-solver with an eye for detail
• Passionate about creating extraordinary service.
• Ability to work as part of a team to ensure guest satisfaction.
• Strong verbal communication skills
• SA citizen

Additional Information

Why Join Radisson Hotel Group?

Live the Magic of Hospitality -

Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life.

Build a Great Career -

No matter your background or experience, we invest in your growth, learning, and career development—helping you reach your full potential.

Experience the Team Spirit -

Join a workplace that’s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives.

Lead with Your Ambition -

Your ideas, passion and drive matter! We empower you to make a difference— in hospitality, your community and beyond.

Enjoy Global & Local Perks -

No matter where you’re located, you’ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you’ll have access to local perks and rewards tailored to your country, making your experience even more rewarding!

Enjoy benefits such as

• up to 53% off your stay as a Team Member at over 1,500 Radisson Hotels worldwide
• Guaranteed minimum of 30% off for your Friends & Family
• Exclusive Discounts on Breakfast, Food & Beverage, Spa and more

Join us in shaping the future of hospitality! If you’re ready to bring your talent, energy, and passion, we’d love to hear from you.

We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know.