Elite Event Chef de Partie — Luxury Catering

Placements24; Sandton; On-site; ZAR 240,000 - 320,000; Full time

Benefits offered by this job

Competitive salary

Professional growth

Training and mentoring

Exposure to premium clients

Job summary

Placements24 is seeking a Chef de Partie for luxury catering in Sandton, Gauteng. You will lead a section in high-end events, ensuring flawless preparation, plating, and presentation under pressure.

You'll work with Head Chefs to develop menus, maintain impeccable hygiene standards, and mentor junior kitchen staff while delivering exceptional experiences for weddings, galas, and corporate functions.

Qualifications

• Must have formal culinary qualification.
• 3–5 years of experience as Chef de Partie or Commis Chef in high-end catering/hospitality.
• Strong knowledge of diverse culinary techniques and flavor profiles.
• Ability to work efficiently under pressure and meet tight deadlines for events.

Responsibilities

• Prepare and cook high-quality dishes according to established recipes and standards.
• Manage a specific kitchen section ensuring smooth workflow.
• Assist in menu planning and development with creative input.
• Maintain strict hygiene, safety, and sanitation in the kitchen.
• Control inventory for your section and minimize waste.
• Train and mentor junior kitchen staff and foster teamwork.

Skills

Fine dining passion

Classical & contemporary techniques

Work under pressure

Team leadership

Education

Formal culinary qualification

Job description

Placements24 is seeking a Chef de Partie for luxury catering in Sandton, Gauteng. You will lead a section in high-end events, ensuring flawless preparation, plating, and presentation under pressure.

You'll work with Head Chefs to develop menus, maintain impeccable hygiene standards, and mentor junior kitchen staff while delivering exceptional experiences for weddings, galas, and corporate functions.