Dynamic Event Catering Manager - Client-Focused

Placements24; Kempton Park; On-site; ZAR 360,000 - 480,000; Full time

Benefits offered by this job

Competitive salary package

Exposure to high-profile events

Professional development

Dynamic team

Company resources and support

Job summary

Placements24 is seeking an experienced Event Catering Manager in Gauteng to oversee a busy catering operation and act as the main client liaison for diverse events. You will collaborate with culinary and service teams to deliver memorable experiences.

The role requires 3+ years in event/catering management, strong organization, and excellent communication. Flexibility for evenings and weekends is expected to support high-profile events.

Qualifications

• 3+ years of experience in event management or catering management.
• Strong understanding of event planning processes.
• Excellent client-facing and communication skills.
• Exceptional organizational and time-management abilities.
• Experience in menu planning and costing is advantageous.
• Based in or near Tembisa, Gauteng; flexible hours including evenings and weekends.
• Valid driver's license and own transport may be required for site visits.

Responsibilities

• Manage and oversee all aspects of event catering from initial inquiry to post-event follow-up.
• Develop detailed event proposals, menus, and quotations tailored to client requirements and budgets.
• Coordinate with kitchen and service staff to ensure timely and efficient event execution.
• Conduct site visits and client consultations to understand event needs and preferences.
• Monitor event profitability and manage budgets effectively.

Skills

Client liaison

Event planning

Communication

Organizational skills

Tools

Microsoft Office

Event management software

Job description

Placements24 is seeking an experienced Event Catering Manager in Gauteng to oversee a busy catering operation and act as the main client liaison for diverse events. You will collaborate with culinary and service teams to deliver memorable experiences.

The role requires 3+ years in event/catering management, strong organization, and excellent communication. Flexibility for evenings and weekends is expected to support high-profile events.