About the Role
Our client, a reputable corporate catering service provider, is seeking a highly organized and detail-oriented Corporate Event Catering Coordinator to join their team in **Durban**. This role is essential for ensuring the smooth execution of a wide variety of corporate events, from intimate board meetings to large-scale company functions. The successful candidate will be adept at managing logistics, communicating effectively with clients and internal teams, and proactively solving challenges. If you have a passion for events, excellent organizational skills, and thrive in a dynamic hospitality setting, this opportunity in **Durban, KwaZulu-Natal** is for you. This role offers a hybrid work arrangement, combining the flexibility of remote work with the necessity of on-site presence for event coordination.
Key Responsibilities
- Coordinate all logistical aspects of corporate catering events, ensuring timely and accurate execution.
- Serve as the primary point of contact for clients, addressing inquiries and ensuring their needs are met.
- Liaise with the culinary team, service staff, and delivery personnel to ensure seamless event operations.
- Prepare event proposals, including menus, staffing requirements, and costings, in collaboration with sales and culinary departments.
- Manage event timelines, deadlines, and booking schedules.
- Conduct pre-event briefings with staff to ensure clear understanding of event details and service standards.
- Oversee setup and breakdown of catering services at event venues.
- Address and resolve any issues or complaints that arise during events promptly and professionally.
- Maintain accurate event records and client information in the company's CRM system.
Requirements
- A minimum of 3 years of experience in event coordination, catering, hospitality, or a related field.
- Proven ability to manage multiple projects and events simultaneously in a fast-paced environment.
- Exceptional organizational and time management skills with a keen eye for detail.
- Excellent communication and interpersonal skills, with the ability to build rapport with clients and colleagues.
- Proficiency in MS Office Suite and experience with event management or scheduling software.
- Ability to work effectively both independently and as part of a team.
- A proactive approach to problem-solving and decision-making.
- Willingness to work flexible hours, including occasional evenings and weekends, as required for events in and around **Durban**.
- A passion for the hospitality industry and delivering outstanding client experiences.
Benefits
- Competitive salary package.
- Hybrid work model offering a balance between office and remote work.
- Opportunities for career growth within a reputable catering company.
- Exposure to a diverse range of corporate events in **Durban**.
- Contribution to medical aid and provident fund.
- Team-building events and a positive work culture.