Catering Logistics & Procurement Specialist

Placements24

Randburg

Híbrido

ZAR 420 000 - 620 000

Tempo integral

Há 2 dias
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Vantagens oferecidas por esta oferta de emprego

Medical aid
Retirement fund
Paid annual leave
Bonuses

Resumo da oferta

Placements24 in Randburg is seeking a meticulous Catering Logistics & Procurement Specialist to manage end-to-end sourcing of food, beverage and operational supplies, and to coordinate event logistics for a range of catering engagements. The role demands strong negotiation, inventory control, and vendor management within hospitality, with a hybrid work setup in Gauteng.

You will optimize procurement processes, ensure compliance with safety standards, and contribute to cost efficiency and service

Qualificações

  • 4+ years in procurement, supply chain or logistics in catering/hospitality.
  • Experience negotiating with suppliers and managing vendor relationships.
  • Strong inventory control knowledge and best practices.
  • Excellent organizational and time management skills.

Responsabilidades

  • Manage end-to-end procurement for food, beverages and operational supplies.
  • Develop relationships with suppliers and vendors.
  • Negotiate contracts to achieve cost savings and on-time deliveries.
  • Oversee inventory, conduct stocktakes and forecast needs.
  • Coordinate logistics for catering events and delivery routes.
  • Ensure compliance with health, safety and food handling regs.
  • Collaborate with culinary/ops teams to meet needs and reduce waste.
  • Maintain records of procurement, inventory and logistics movements.

Conhecimentos

Negotiation
Vendor management
Inventory control
Time management
Communication

Formação académica

Supply Chain qualification

Ferramentas

Procurement software
Inventory management systems

Descrição da oferta de emprego

About the Role

Our client, a prominent catering and event services company in Randburg, Gauteng , is seeking a meticulous and experienced Catering Logistics & Procurement Specialist. This vital role ensures the efficient and cost-effective acquisition of all necessary supplies and resources for our catering operations, as well as the seamless coordination of logistical aspects for event execution. The ideal candidate will have a strong background in supply chain management, procurement, inventory control, and logistical planning within the food service or hospitality industry. You will be responsible for optimizing procurement processes, managing supplier relationships, and ensuring that all logistical requirements for successful events are met. This position is critical to maintaining quality and profitability for our client's diverse range of events in Randburg .

Key Responsibilities
  • Manage the end-to-end procurement process for all food, beverage, and operational supplies, ensuring competitive pricing and quality.
  • Develop and maintain strong relationships with a network of reliable suppliers and vendors.
  • Negotiate contracts and terms with suppliers to achieve cost savings and ensure timely deliveries.
  • Oversee inventory management systems, conduct regular stocktakes, and forecast future supply needs.
  • Coordinate the logistics of food and equipment transportation for various catering events.
  • Plan and schedule delivery routes and timelines to ensure punctuality and efficiency.
  • Ensure compliance with all relevant health, safety, and food handling regulations in procurement and logistics.
  • Collaborate with the culinary and operations teams to understand their specific needs and ensure timely fulfillment.
  • Implement strategies to minimize waste and optimize resource utilization throughout the supply chain.
  • Maintain accurate records of all procurement transactions, inventory levels, and logistical movements.
Requirements
  • A minimum of 4 years of experience in procurement, supply chain management, or logistics, preferably within the catering or hospitality sector.
  • Demonstrated experience in negotiating with suppliers and managing vendor relationships.
  • Strong understanding of inventory control principles and best practices.
  • Excellent organizational and time management skills, with the ability to manage multiple priorities.
  • Proficiency in procurement software, inventory management systems, and Microsoft Office Suite.
  • Knowledge of food safety and handling regulations is essential.
  • Strong analytical and problem-solving skills.
  • Excellent communication and interpersonal skills.
  • Ability to work independently and as part of a team in a dynamic environment.
  • Relevant qualification in Supply Chain Management, Logistics, Business Administration, or a related field is preferred.
Benefits

Our client offers a competitive salary package and benefits, including medical aid and retirement fund contributions. This hybrid role provides a mix of remote work and on-site responsibilities, offering flexibility within the vibrant Gauteng business landscape. You will play a crucial role in the operational efficiency of a well-regarded catering company. Opportunities for professional growth and development in procurement and logistics will be provided. Join a dedicated team committed to delivering high-quality catering services in Randburg . Paid annual leave and potential for performance-related bonuses are also included.

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