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Cooper’s Hawk Winery and Restaurants in Wisconsin is seeking a friendly bartender to contribute to a high-volume bar team. You will greet guests, suggest wine, cocktails, and food pairings, and maintain energy during busy shifts.
A minimum of 1 year bartending experience is preferred, with strong communication and guest engagement skills. Flexibility for evenings, weekends, and holidays is required, along with the ability to stand up to 10 hours and lift 50 pounds.
Cooper’s Hawk Winery and Restaurants in Wisconsin is seeking a friendly bartender to contribute to a high-volume bar team. You will greet guests, suggest wine, cocktails, and food pairings, and maintain energy during busy shifts.
A minimum of 1 year bartending experience is preferred, with strong communication and guest engagement skills. Flexibility for evenings, weekends, and holidays is required, along with the ability to stand up to 10 hours and lift 50 pounds.