Wine Bar Restaurant Manager Lead Team & Guest Experience

Lev Restaurant Group

Las Vegas (NV)

On-site

USD 55,000 - 65,000

Full time

14 days+

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Job summary

LEV Restaurant Group in Las Vegas, NV is seeking a Restaurant Manager to support the General Manager with team leadership, beverage/food operations, and revenue targets. You will mentor staff, optimize guest experiences, and manage VIP clientele in a fast-paced, high-volume environment.

The candidate should have strong communication skills and proficiency with Microsoft Office, especially Excel, Word and Outlook. A hands-on leader who thrives under pressure and can multitask is preferred.

Qualifications

  • Extensive food and beverage (F&B) knowledge.
  • Proven work experience as a Restaurant Manager, Floor Manager, Hospitality Manager or in a similar role.
  • 3-5 years of food and beverage service industry experience required.

Responsibilities

  • Lead operations with strong judgment and leadership.
  • Manage a high-volume yet intimate F&B concept.
  • Ensure exceptional customer service and guest satisfaction.
  • Provide staff training and mentoring.
  • Oversee inventory management and scheduling.
  • Maintain working knowledge of POS systems.
  • Collaborate with management and executives to achieve financial, quality and service goals.
  • Discipline staff when necessary.

Skills

Leadership
F&B Management
Communication
Customer Service
Multi-tasking
Training Staff
Inventory & Scheduling
POS Knowledge
Attention to Detail
Problem Solving

Tools

R365
Aloha
Toast

Job description

LEV Restaurant Group in Las Vegas, NV is seeking a Restaurant Manager to support the General Manager with team leadership, beverage/food operations, and revenue targets. You will mentor staff, optimize guest experiences, and manage VIP clientele in a fast-paced, high-volume environment.

The candidate should have strong communication skills and proficiency with Microsoft Office, especially Excel, Word and Outlook. A hands-on leader who thrives under pressure and can multitask is preferred.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Restaurant Operations Leader for High-Volume & VIP Service
Restaurant Operations Leader for High-Volume & VIP Service

Adas Wine Bar • Las Vegas (NV)

On-site
USD 55,000 - 75,000
Restaurant Manager
Restaurant Manager

Lev Restaurant Group • Las Vegas (NV)

On-site
USD 55,000 - 65,000
Restaurant Operations Lead & Guest Experience Coach
Restaurant Operations Lead & Guest Experience Coach

Binion's Gambling Hall & Hotel • Las Vegas (NV)

On-site
USD 45,000 - 65,000
Restaurant Manager
Restaurant Manager

Adas Wine Bar • Las Vegas (NV)

On-site
USD 55,000 - 75,000
Restaurant Operations Lead: Guest Experience & Profitability
Restaurant Operations Lead: Guest Experience & Profitability

Wynn Resorts • Las Vegas (NV)

On-site
USD 60,000 - 80,000
Shift Supervisor: Customer Experience & Store Ops
Shift Supervisor: Customer Experience & Store Ops

The Coffee Bean and Tea Leaf Lake Mead 6001 • Las Vegas (NV)

On-site
USD 35,000 - 48,000
Assistant Manager — Lead Guest Experience & Team Growth
Assistant Manager — Lead Guest Experience & Team Growth

Applebee's Neighborhood Grill + Bar • Las Vegas (NV)

On-site
USD 40,000 - 60,000
Upscale Restaurant Manager — Lead Guest Experience
Upscale Restaurant Manager — Lead Guest Experience

Wolfgang Puck • Las Vegas (NV)

On-site
USD 70,000 - 75,000
Salary incentives
Health benefits
401(k) plan
+3
Restaurant & Bar Operations Leader
Restaurant & Bar Operations Leader

Caesars Entertainment • Stateline (NV)

On-site
USD 70,000 - 100,000
Restaurant Operations Lead - Elevate Service & Team Growth
Restaurant Operations Lead - Elevate Service & Team Growth

Titan Brands, Inc. • Las Vegas (NV)

On-site
USD 60,000 - 90,000
Bonus based on performance
Company parties
Competitive salary
+9