Wellness Retreat Line Cook & Menu Innovator

Pahara; Denver (CO); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Paid sick leave

Complimentary staff meals during shift

401(k) with employer contributions up

Job summary

Pahara Institute at Lone Rock is seeking a full-time cook to prepare high-quality, flavorful meals for retreat guests. You will follow our culinary standards for breakfast, lunch, dinner, and snacks, while contributing ideas for menu development and mentoring junior staff.

This role emphasizes care for dietary restrictions, food safety, and crafting memorable dining experiences that align with our mission, with weekend and holiday shifts as needed.

Qualifications

• Proven experience as a cook in a professional kitchen.
• Knowledge of food safety and hygiene practices.
• Ability to read and follow recipes and plating guides precisely.
• Strong organizational and time management skills.
• Ability to work efficiently in a fast-paced environment.
• Clear, professional communication within kitchen teams.
• Team-oriented mentality with a positive attitude.
• Willingness to work flexible hours including weekends and holidays.
• A passion for cooking and delivering high-quality meals.

Responsibilities

• Prepare and cook meals for guests, including breakfast, lunch, dinner, and snacks, following the retreat’s culinary standards and recipes.
• Ensure dishes are visually appealing, properly portioned, and taste exceptional.
• Accommodate dietary restrictions, allergies, and special requests with care.
• Suggest ideas for enhancing the dining experience through new dishes or presentations.
• Maintain a clean, organized, and sanitary kitchen environment in compliance with food safety regulations.
• Assist in inventory management by monitoring ingredient levels and reporting supply needs.
• Label, store, and rotate ingredients to minimize waste and ensure freshness.
• Work collaboratively with the kitchen team to ensure efficient operations.
• Assist with training new staff on kitchen procedures and food preparation techniques.
• Create unique dining experiences that reflect the retreat’s mission and guest satisfaction.
• Perform other duties as assigned.

Skills

Cook experience

Knife skills

Food safety

Reading recipes

Organization

Time management

Team player

Flexible hours

Passion for cooking

Tools

Kitchen equipment

Job description

Pahara Institute at Lone Rock is seeking a full-time cook to prepare high-quality, flavorful meals for retreat guests. You will follow our culinary standards for breakfast, lunch, dinner, and snacks, while contributing ideas for menu development and mentoring junior staff.

This role emphasizes care for dietary restrictions, food safety, and crafting memorable dining experiences that align with our mission, with weekend and holiday shifts as needed.