Weekend Cook: Memory Care Dining & Growth

Anthem Memory Care; Wallace Village (CO); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive pay

Supportive environment

Growth opportunities

Meaningful work

Job summary

Greenridge Place Memory Care is seeking a Weekend Cook to prepare and serve meals for residents on Friday, Saturday, Sunday, and Monday, 11am–7pm. The role emphasizes dietary accommodations and a warm, welcoming dining experience.

You will work with our culinary team to ensure meals are prepared safely, follow recipe cards, and maintain a clean kitchen while delivering compassionate service to residents and families.

Qualifications

• 1+ years of cooking experience in a senior living or healthcare setting.
• Ability to work weekends and occasional holidays.
• Strong attention to detail and organizational skills.
• Ability to lift up to 25 pounds and stand for extended periods.

Responsibilities

• Prepare and serve weekend meals for residents, including breakfast, lunch, and dinner
• Follow recipe cards and dietary guidelines to ensure compliance with resident needs
• Maintain a clean and organized kitchen environment, adhering to health and safety standards
• Work collaboratively with the culinary team to plan and prepare special events and activities
• Provide exceptional customer service to residents, families, and staff
• Maintain accurate records of meal preparation and inventory management

Skills

Senior living cooking

Weekend availability

Attention to detail

Lift 25 pounds

Job description

Greenridge Place Memory Care is seeking a Weekend Cook to prepare and serve meals for residents on Friday, Saturday, Sunday, and Monday, 11am–7pm. The role emphasizes dietary accommodations and a warm, welcoming dining experience.

You will work with our culinary team to ensure meals are prepared safely, follow recipe cards, and maintain a clean kitchen while delivering compassionate service to residents and families.