Weekend Cook

Culver; Scottsbluff (NE); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive wages

Career development

Meal discounts

More benefits

Job summary

Culver’s is looking for a Porter to perform restaurant maintenance and support duties. We strive to create a great experience for guests and teammates with a friendly, high-quality service approach.

Responsibilities include maintenance on equipment, exterior upkeep, safety adherence, and coordinating with opening staff to prepare for service. Culver’s emphasizes community roots and guest satisfaction.

Qualifications

• Demonstrates sanitation and food safety practices consistently.
• Completes scheduled maintenance on all restaurant equipment safely and correctly.
• Coordinates job duties around other opening team members to ensure efficient preparation for opening.
• Maintains a basic working knowledge of the operation of all the equipment in the restaurant.

Responsibilities

• Perform restaurant maintenance and support duties.
• Maintain exterior appearance, landscaping and snow removal as needed.
• Follow safety standards to protect team members and guests.
• Assist in opening tasks and coordinate with opening team.

Skills

Sanitation and food safety

Maintenance coordination

Opening shift coordination

Equipment knowledge

Safety awareness

Tools

Basic equipment operation

Job description

Culver’s is looking for a Porter to perform restaurant maintenance and support duties.If you have a passion for the restaurant industry and desire to serve others, then this job is for you!

Requirements

• Demonstrates sanitation and food safety practices consistently.
• Completes scheduled maintenance on all restaurant equipment safely and correctly.
• Maintains the appearance of the building exterior and grounds effectively, including landscaping and snow removal.
• Follows company safety standards at all times and looks out for the safety of other team members and guests.
• Coordinates job duties around other opening team members to help ensure efficient preparation for opening.
• Maintains a basic working knowledge of the operation of all the equipment in the restaurant.
• Completes other miscellaneous tasks as assigned by the manager on duty.

We've made it our commitment that any guest who chooses Culver's leaves happy, and that means creating a great experience for you too!

We Offer

• Competitive wages
• Career development
• Meal discounts
• And much, much more!

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.