Porting

Culver's; Northfield (MN); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Free Uniforms

Meal discounts

Paid time off

Insurance benefits

On the job training

Career opportunities

Competitive wages

Job summary

Culver’s is looking for a friendly porter to keep our restaurants in top shape. You will perform daily maintenance of interior and exterior areas, restock and rotate stock, and ensure equipment is well maintained.

The role emphasizes teamwork, reliability, and a strong work ethic in a fast-paced environment. We offer competitive wages, on-the-job training, free uniforms, meal discounts, and opportunities for career growth.

Qualifications

• A genuine smile is essential.
• Good communication skills are required.
• Dependability and reliability are important for shifts and teamwork.
• Enjoys performing routine task oriented work.
• Able to work independently and with a team.
• Strong work ethic and reliability.
• Demonstrates reliability and consistency.
• Self-motivated and independent when needed.
• Strong time management skills for daily tasks.
• Proven problem-solving abilities.

Responsibilities

• Provide superior maintenance to the interior and exterior of the restaurant in a timely, accurate manner.
• Complete daily, weekly, and monthly jobs as scheduled.
• Maintain appearance of building exterior and grounds, including landscaping and snow removal.
• Stock food and rotate inventory using FIFO, monitor shelf life and dates.
• Maintain basic knowledge of all restaurant equipment and operation.
• Perform scheduled maintenance on equipment safely and correctly.

Skills

Smile

Communication

Dependability

Routine tasks

Independence & teamwork

Work ethic

Reliability

Independent

Time management

Problem solver

Job description

Every day, our porters hustle to set an excellent Culver’s

experience in motion. They open the doors each morning and ensure our

restaurants and equipment are in tip-top condition. Keep our kitchens stocked

with safe, fresh ingredients that meet our high-quality standards. Basically,

porters keep our entire operation running smoothly for guests and team, so we

can deliver a dining experience unlike any other.

Overview:

• Provide superior maintenance to the interior and exterior of restaurant timely and accurately
• Complete daily, weekly, and monthly jobs timely and accurately
• Maintain the appearance of the building exterior and grounds effectively, including landscaping and snow removal
• Put food order away accurately, rotate stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates
• Maintain a basic working knowledge of the operation of all the equipment in the restaurant
• Complete scheduled maintenance on all restaurant equipment safely and correctly

We offer:

• Competitive wages
• On the job training
• Free Uniforms – including shoes
• Meal discounts
• Career opportunities
• Paid time off and insurance benefits for eligible team members
• And much, much more!

Qualifications:

• A genuine smile!
• Good communication skills
• Dependability
• Enjoys performing routine tasks
• Able to work independently AND with a team
• Strong work ethic
• Reliable
• Independent
• Strong time management skills
• Problem solver

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.