Porting

Culver's; Northfield (MN); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Free Uniforms – including shoes

Meal discounts

Career opportunities

Paid time off and insurance benefits

On the job training

Job summary

Culver’s in Minnesota is seeking a friendly Porter to keep our restaurant clean, safe, and welcoming. You’ll perform routine maintenance, stock control, and assist with general upkeep to ensure our dining area and kitchen meet high standards.

This role emphasizes teamwork and reliability; you’ll greet guests with a smile, work independently when needed, and help keep the building, grounds, and equipment in top condition so guests have a great Culver’s experience.

Qualifications

• Experience in facilities maintenance or porter duties.
• Excellent communication and reliability.
• Ability to work independently and in a team.

Responsibilities

• Provide maintenance to the interior and exterior of the restaurant in a timely and accurate manner.
• Complete daily, weekly, and monthly jobs on schedule.
• Maintain exterior and grounds including landscaping and snow removal.
• Rotate stock using FIFO; monitor shelf life and date codes.
• Maintain basic working knowledge of restaurant equipment.
• Complete scheduled maintenance on equipment safely and correctly.

Skills

A genuine smile

Good communication skills

Dependability

Enjoys performing routine tasks

Able to work independently AND with a

Strong work ethic

Reliable

Independent

Strong time management skills

Problem solver

Job description

Every day, our porters hustle to set an excellent Culver’s

experience in motion. They open the doors each morning and ensure our

restaurants and equipment are in tip-top condition. Keep our kitchens stocked

with safe, fresh ingredients that meet our high-quality standards. Basically,

porters keep our entire operation running smoothly for guests and team, so we

can deliver a dining experience unlike any other.

Overview:

• Provide superior maintenance to the interior and exterior of restaurant timely and accurately
• Complete daily, weekly, and monthly jobs timely and accurately
• Maintain the appearance of the building exterior and grounds effectively, including landscaping and snow removal
• Put food order away accurately, rotate stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates
• Maintain a basic working knowledge of the operation of all the equipment in the restaurant
• Complete scheduled maintenance on all restaurant equipment safely and correctly

We offer:

• Competitive wages
• On the job training
• Free Uniforms – including shoes
• Meal discounts
• Career opportunities
• Paid time off and insurance benefits for eligible team members
• And much, much more!

Qualifications:

• A genuine smile!
• Good communication skills
• Dependability
• Enjoys performing routine tasks
• Able to work independently AND with a team
• Strong work ethic
• Reliable
• Independent
• Strong time management skills
• Problem solver

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.