Visionary Executive Chef for Luxury Fine Dining NYC

SkyBridge Luxury & Associates; New York (NY); On-site; USD 150,000 - 165,000; Full time

Job summary

A prestigious dining establishment in New York, NY is seeking an Executive Chef to lead culinary operations. The ideal candidate will have at least 10 years of progressive culinary leadership experience and a passion for both traditional and modern fine dining. Responsibilities include menu development, team leadership, and ensuring compliance with food safety standards. Competitive compensation package based on experience.

Qualifications

• Minimum 10 years of culinary leadership experience, including 3 years as Executive Chef in luxury dining.
• Experience in maintaining high standards while ensuring artistry and precision.
• Deep knowledge of fine dining traditions with a passion for presentation.

Responsibilities

• Lead and inspire a culinary team across various dining formats.
• Uphold the restaurant’s identity through creative menu development.
• Oversee culinary operations including costing and quality control.
• Collaborate with management to ensure guest satisfaction.
• Ensure compliance with food safety regulations.

Skills

Culinary leadership

Menu development

Team mentorship

Food safety compliance

Attention to detail

Job description

A prestigious dining establishment in New York, NY is seeking an Executive Chef to lead culinary operations. The ideal candidate will have at least 10 years of progressive culinary leadership experience and a passion for both traditional and modern fine dining. Responsibilities include menu development, team leadership, and ensuring compliance with food safety standards. Competitive compensation package based on experience.