Venue F&B Operations Manager - Events & Concessions

ASM Global

Richmond (VA)

In loco

USD 50.000 - 55.000

Tempo pieno

14 giorni+

Una candidatura completa in un minuto

Curriculum e lettera di presentazione personalizzati, pronti da inviare.

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Descrizione del lavoro

Legends Global in Richmond, Virginia, is seeking a full-time Food & Beverage Manager to lead concessions, event support, inventory, cash control, and guest service at the Dominion Energy Center venues.

Under the Director of Food & Beverage, you will supervise staff and volunteers, ensure health, safety, and liquor compliance, and coordinate with clients to deliver profitable events. Two years of concessions management and a ServeSafe certification are required.

Competenze

  • Two years of customer service experience.
  • Concessions management experience required.
  • Two years of food and beverage management experience required.
  • ServeSafe Manager Certification required.
  • Proficiency in Microsoft Office, including Excel.

Mansioni

  • Train, schedule, and supervise concessions staff at concession stands and private event bars.
  • Serve as Banquet Manager for Donor’s Lounge events, as needed.
  • Provide a high level of event oversight, technical proficiency, and operational and personnel support to ensure the smooth operation of assigned events.
  • Assist with reconciling concessions and private event bar paperwork for each event.
  • Maintain appropriate inventory levels using prior sales history.
  • Monitor compliance with health and fire regulations regarding food preparation and service.
  • Ensure all point-of-sale (POS) systems are in proper working condition before each event.
  • Understand front-of-house (FOH) and back-of-house (BOH) POS operations.
  • Operate the POS system and finalize event transactions.
  • Review product quality before items are served to customers.
  • Ensure compliance with health codes and liquor laws.
  • Establish and maintain positive client relationships.
  • Perform setup duties and ensure locations are fully operational.
  • Provide oversight and operational expertise to ensure events run smoothly and profitably.

Conoscenze

Customer service
Communication
Interpersonal skills
Organizational skills
Detail oriented
Microsoft Excel

Formazione

ServeSafe Manager Certification

Strumenti

Microsoft Excel

Descrizione del lavoro

Legends Global in Richmond, Virginia, is seeking a full-time Food & Beverage Manager to lead concessions, event support, inventory, cash control, and guest service at the Dominion Energy Center venues.

Under the Director of Food & Beverage, you will supervise staff and volunteers, ensure health, safety, and liquor compliance, and coordinate with clients to deliver profitable events. Two years of concessions management and a ServeSafe certification are required.

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