(USA) Senior Meat Cutter

Walmart; Phoenix (AZ); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a Senior Meat Cutter to join their team. In this role, you will drive sales and ensure customer satisfaction by maintaining product quality and operational excellence. Collaborate with associates to create a welcoming environment and utilize digital tools to enhance the shopping experience. This position offers competitive pay and benefits, including health coverage and educational assistance. If you have a passion for quality service and teamwork, this is a fantastic opportunity to grow your career in a dynamic setting.

Benefits

Health Benefits (Medical, Vision, Dental)

401(k) Plan

Paid Time Off

Disability Insurance

Education Assistance

Performance Bonuses

Stock Purchase Plan

Military Leave Pay

Adoption Reimbursement Programs

Qualifications

• 6+ months experience in a fresh production department.
• Must complete required training and assessments.

Responsibilities

• Collaborate with teams to meet member expectations.
• Maintain knowledge of meat products and ensure compliance with safety standards.

Skills

Customer Service

Meat Processing

Team Collaboration

Food Safety Standards

Digital Tools Usage

Education

High School Diploma

Bachelor's Degree (optional)

Tools

Handheld Technology

Job description

Position Summary

As a Senior Meat Cutter, you will drive sales in your area to deliver to our members more of what they love, for less. You will work collaboratively with other associates to ensure the total club meets the member’s expectations.

What you'll do

• Be a Team Member: Collaborate with cross-functional teams, educate other associates on tools, tasks, and resources, communicate effectively, develop interpersonal skills for customer service, be flexible to business needs, track goods, maintain in-stock levels, and control shrinkage.
• Be an Expert: Maintain in-depth knowledge of various meat products, equipment, and backroom operations; process meat according to specifications; ensure compliance with food safety and sanitation standards; operate and sanitize equipment.
• Be a Techie: Use digital tools to drive sales, enhance the shopping experience, and engage associates; utilize handheld technology for business decisions related to production, training, and quality; adapt to and promote new tools.
• Be an Owner: Drive business results, ensure operational excellence, plan for profitability, maintain a clean and organized work area, ensure product quality and standards, eliminate waste, secure fragile merchandise, assist members with purchasing, and ensure proper packaging, labeling, and storage.
• Be a Talent Ambassador: Advocate for the department and club by valuing the member experience, model high-quality service, perform duties at the highest standards, and support training of team members.
• Follow company policies, procedures, and ethical standards; implement action plans; use open-door policy; and apply these in daily operations.
• Complete work assignments by utilizing policies, data, and resources; collaborate with managers and team members; prioritize tasks; communicate progress; identify improvement opportunities; adapt to change and feedback.

At Sam's Club, we offer competitive pay, performance bonuses, and other benefits for a balanced life:

• Health benefits: Medical, vision, dental
• Financial benefits: 401(k), stock purchase, life insurance
• Paid time off: PTO, parental leave, family care, bereavement, jury duty, voting leave, with details at https://one.walmart.com/notices
• Other benefits: Disability insurance, discounts, Military Leave Pay, adoption/reimbursement programs, and more.

Live Better U offers education assistance from high school to bachelor's degrees, fully paid by Walmart. For eligibility and details, visit https://bit.ly/3iOOb1J.

The hourly wage range is $18.00 to $25.00, with actual pay meeting or exceeding the minimum wage for the location. Additional premiums may apply based on schedule, facility, season, or work performed.

Minimum Qualifications

At least 6 months of experience in a fresh production department. Must complete all required training and assessments successfully. Must be 18 years or older.

Preferred Qualifications

Optional qualifications include experience in meat processing or related fields, but none are mandatory for application.

Location

1525 W Bell Rd, Phoenix, AZ 85023-3411, United States