Upscale Server: Wine Pairings & Guest Delight

Marquee at the Landing; Fort Wayne (IN); On-site; USD 25,000 - 42,000; Full time

Benefits offered by this job

Tips

Job summary

Marquee at the Landing in Fort Wayne is seeking a Server to deliver outstanding dining experiences. You will warmly greet guests, take orders, serve food and beverages, and ensure a clean, organized dining area while collaborating with kitchen and bar staff.

Ideal candidates bring upscale service experience, excellent communication, and a strong attention to detail. Flexibility to work evenings, weekends, and holidays is required; tips-based earning and growth opportunities are available.

Qualifications

• Previous upscale dining service experience is preferred.
• Excellent communication and interpersonal skills.
• Strong attention to detail and a commitment to service excellence.
• Ability to work in a fast-paced and high-pressure environment.
• Team player with a positive attitude.
• Flexibility to work evenings, weekends, and holidays.
• Knowledge of wine and spirits is a plus.

Responsibilities

• Greet guests warmly and make them feel welcome; assist with menu selections.
• Accurately take food and beverage orders; input into POS; ensure accuracy.
• Serve meals and drinks promptly; perform tableside service and upsell.
• Maintain clean tables and dining area; assist with dishwashing as needed.
• Collaborate with kitchen staff and bartenders for smooth operations.
• Promote specials and desserts to enhance the guest experience.
• Follow health, safety, and alcohol service policies.

Skills

Upscale dining experience

Communication skills

Attention to detail

Team player

Work flexibility

Wine knowledge

Job description

Marquee at the Landing in Fort Wayne is seeking a Server to deliver outstanding dining experiences. You will warmly greet guests, take orders, serve food and beverages, and ensure a clean, organized dining area while collaborating with kitchen and bar staff.

Ideal candidates bring upscale service experience, excellent communication, and a strong attention to detail. Flexibility to work evenings, weekends, and holidays is required; tips-based earning and growth opportunities are available.