Upscale Restaurant Server | Guest Experience

Palette Hotels; Haines Township (PA); On-site; USD 17,000 - 22,000; Full time

Job summary

Palette Hotels is seeking a Server to deliver food and beverages with warmth and professionalism, maintaining our high standards of quality. You will greet guests, take orders, and serve courses while ensuring guest satisfaction throughout the dining experience.

Hospitality experience is preferred; a High School Diploma is desirable. You must be able to obtain required licenses and comply with liquor regulations. Strong communication and multitasking skills are essential.

Qualifications

• Ability to obtain any government-required licenses or certificates.
• Ability to multi-task.
• Basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette.
• Service orientation. Knowledge of principles and processes for providing customer and personal services.
• Knowledge of the appropriate table settings and service ware.
• Possess strong communication skills.
• Prior hospitality or restaurant experience preferred

Responsibilities

• Responds to all guest and client requests promptly and efficiently.
• Attend pre-shift meetings as needed to discuss particulars, including service, guest, and hotel expectations.
• Greet guests and respond to requests quickly and courteously.
• Serve food and/or beverages according to supervisor's directions.
• Promptly bus dishes as guests complete each course or at the end of the meal.
• Replenish beverages as necessary and check with guests for overall satisfaction.
• Perform all assigned side work to include replenishing condiments and restocking stations with supplies.
• Perform general cleaning tasks to adhere to health standards.
• Abide by all State, Federal, and Corporate liquor regulations.
• Performs other duties as assigned by Supervisor

Skills

Multitask

Communication skills

Customer service

Education

High School Diploma (preferred)

Job description

Palette Hotels is seeking a Server to deliver food and beverages with warmth and professionalism, maintaining our high standards of quality. You will greet guests, take orders, and serve courses while ensuring guest satisfaction throughout the dining experience.

Hospitality experience is preferred; a High School Diploma is desirable. You must be able to obtain required licenses and comply with liquor regulations. Strong communication and multitasking skills are essential.