Guest Dining Server – Growth & Training

Palette Hotels; El Paso (TX); On-site; USD 16,531 - 24,796; Full time

Job summary

Palette Hotels is seeking a Server to deliver food and beverages in a friendly, courteous and professional manner, upholding the brand's high standards of quality.

The role requires setting up tables, greeting guests, serving courses, and maintaining cleanliness while observing liquor regulations and health standards. Prior hospitality experience is preferred, with opportunities for growth within a diverse team culture.

Qualifications

• Ability to obtain any government-required licenses or certificates.
• Ability to multi-task.
• Basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette.
• Service orientation. Knowledge of principles and processes for providing customer and personal services.
• Knowledge of the appropriate table settings and service ware.
• Possess strong communication skills.
• Prior hospitality or restaurant experience preferred.

Responsibilities

• Responds to all guest and client requests promptly and efficiently.
• Set up tables as instructed by supervisor to include linen, service ware, and glassware.
• Attend pre-shift meetings as needed to discuss particulars, including service, guest, and hotel expectations.
• Greet guests and respond to requests quickly and courteously.
• Serve food and/or beverages according to supervisor's directions.
• Promptly bus dishes as guests complete each course or at the end of the meal.
• Replenish beverages as necessary and check with guests for overall satisfaction.
• Perform all assigned side work to include replenishing condiments and restocking stations with supplies.
• Perform general cleaning tasks to adhere to health standards.
• Abide by all State, Federal, and Corporate liquor regulations.
• Performs other duties as assigned by Supervisor

Skills

Multi-tasking

Strong communication

Guest relations

F&B knowledge

Hospitality experience

Licenses/certificates

Education

High School Diploma preferred

Job description

Palette Hotels is seeking a Server to deliver food and beverages in a friendly, courteous and professional manner, upholding the brand's high standards of quality.

The role requires setting up tables, greeting guests, serving courses, and maintaining cleanliness while observing liquor regulations and health standards. Prior hospitality experience is preferred, with opportunities for growth within a diverse team culture.