Upscale Line Cook — Growth, Perks & Flexible Schedules

Cooper's Hawk Winery; Belmont (VA); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Discounts

Medical Insurance

401(k) Matching

Flexible Spending Accounts

Health Savings Account

Life Insurance

Short-Term Disability

Pay Access

Flexible Schedules

Paid Time Off

Wine Education

Career Growth

Referral Bonuses

Wellness Program

Job summary

Cooper’s Hawk Winery is seeking a Line Cook to contribute to our high standards and craft unforgettable experiences for guests. Come prepared, stay sharp, and start strong in our fast-paced, upscale casual kitchen.

You’ll follow recipes, manage portions, and present dishes with pride, while using the KDS system and collaborating with a team committed to excellent service and wine-inspired dining.

Qualifications

• Six months or more of line cook experience in upscale casual restaurants or similar.
• Strong knife skills and basic cooking knowledge.
• Ability to multitask, stay organized, and work in a fast-paced kitchen.
• Team first attitude and passion for high quality food.

Responsibilities

• Set up your station for success and keep it running smoothly.
• Follow recipes, control portions, and nail presentation.
• Use the KDS system to manage cook times while multitasking several dishes.

Skills

Line cook experience

Knife skills

Multitasking

Fast-paced kitchen

English communication

Job description

Cooper’s Hawk Winery is seeking a Line Cook to contribute to our high standards and craft unforgettable experiences for guests. Come prepared, stay sharp, and start strong in our fast-paced, upscale casual kitchen.

You’ll follow recipes, manage portions, and present dishes with pride, while using the KDS system and collaborating with a team committed to excellent service and wine-inspired dining.