Upscale Line Cook - Fast-Paced Kitchen, Growth & Consistency

Tennessee Grasslands LLC; Gallatin (TN); On-site; USD 32,000 - 42,000; Full time

Job summary

Tennessee Grasslands Golf & Country Club in Gallatin, TN, is seeking an experienced line cook for a full-time role. The ideal candidate thrives in a fast-paced, high-volume kitchen and brings a passion for quality and consistency to our culinary team.

Responsibilities include executing menu items, maintaining cleanliness, and supporting banquet and event service. Excellent knife skills and knowledge of food safety are a must, with evening and weekend availability expected.

Qualifications

• 2+ years of line cook experience.
• Experience in a fine dining or upscale environment is preferred.
• Ability to work in a high-volume, fast-paced kitchen.
• Knowledge of cooking techniques and knife skills.
• Strong attention to detail and commitment to quality.

Responsibilities

• Prepare and execute menu items according to recipes and presentation standards.
• Work assigned stations (grill, sauté, pantry, etc.) with efficiency and precision.
• Maintain a clean, organized, and professional workstation.
• Ensure proper food handling, sanitation, and safety standards are followed.
• Assist with prep work and daily kitchen setup/breakdown.
• Communicate effectively with chefs and team members during service.
• Support banquet and special event execution as needed.

Skills

Line cook experience

High-volume kitchen

Food safety practices

Team player

Job description

Tennessee Grasslands Golf & Country Club in Gallatin, TN, is seeking an experienced line cook for a full-time role. The ideal candidate thrives in a fast-paced, high-volume kitchen and brings a passion for quality and consistency to our culinary team.

Responsibilities include executing menu items, maintaining cleanliness, and supporting banquet and event service. Excellent knife skills and knowledge of food safety are a must, with evening and weekend availability expected.