Line Cook

Automatic Data Processing, Inc.; Gallatin (TN); Sur place; USD 32 000 - 42 000; Plein temps

Avantages offerts par ce poste

Competitive pay

Growth opportunities

Professional kitchen culture

Supportive leadership team

Private club reputation

Résumé du poste

Tennessee Grasslands Golf & Country Club in Gallatin, TN is seeking an experienced Line Cook to join our culinary team. You will prepare and execute menu items, work on multiple stations, and maintain a pristine, efficient workstation in a fast-paced setting.

Ideal candidates have 2+ years of line cook experience in fine dining or upscale environments, strong technique, and a commitment to food safety. Evening, weekend, and holiday flexibility is required, with opportunities for growth within

Qualifications

• 2+ years of line cook experience, preferably in a fine dining or upscale environment restaurant or private club.
• Strong knowledge of cooking techniques, knife skills, and food safety practices.
• Ability to work in a high-volume, fast-paced kitchen.
• Attention to detail and commitment to quality.
• Team-oriented mindset with a positive attitude.
• Flexibility to work evenings, weekends, and holidays.

Responsabilités

• Prepare and execute menu items according to recipes and presentation standards
• Work assigned stations (grill, sauté, pantry, etc.) with efficiency and precision
• Maintain a clean, organized, and professional workstation
• Ensure proper food handling, sanitation, and safety standards are followed
• Assist with prep work and daily kitchen setup/breakdown
• Communicate effectively with chefs and team members during service
• Support banquet and special event execution as needed

Connaissances

2+ years line cook experience

High-volume kitchen

Knife skills

Food safety

Attention to detail

Team oriented

Flexibility (evenings, weekends, and H

Description du poste

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Line Cook

Full Time Gallatin, TN, US

3 days ago Requisition ID: 1068

Experienced Full-Time Line Cook

At Tennessee Grasslands Golf & Country Club, we pride ourselves on delivering an elevated dining experience to our members and guests. From upscale à la carte dining to private events and banquets, our culinary team is committed to quality, consistency, and creativity.

We’re looking for experienced line cooks who are passionate about food, thrive in a fast-paced kitchen, and take pride in executing dishes at a high level.

What You’ll Do

• Prepare and execute menu items according to recipes and presentation standards


• Work assigned stations (grill, sauté, pantry, etc.) with efficiency and precision


• Maintain a clean, organized, and professional workstation


• Ensure proper food handling, sanitation, and safety standards are followed


• Assist with prep work and daily kitchen setup/breakdown


• Communicate effectively with chefs and team members during service


• Support banquet and special event execution as needed

What You Bring

• 2+ years of line cook experience, preferably in a fine dining or upscale environment restaurant or private club


• Strong knowledge of cooking techniques, knife skills, and food safety practices


• Ability to work in a high-volume, fast-paced kitchen


• Attention to detail and commitment to quality


• Team-oriented mindset with a positive attitude


• Flexibility to work evenings, weekends, and holidays

What We Offer

• Competitive pay based on experience


• Opportunities for growth and advancement within the culinary team


• A professional, team-focused kitchen culture


• Consistent scheduling and a supportive leadership team


• The chance to be part of a respected private club known for excellence