Upscale Line Cook - Flexible Schedule & Growth

Stoney River Steakhouse and Grill; Nashville (TN); On-site; USD 30,000 - 38,000; Full time

Benefits offered by this job

Competitive Compensation

Flexible scheduling

401(k) with Company Match

Opportunity for Upward Growth

Job summary

Stoney River Steakhouse and Grill in Nashville, TN is seeking a Line Cook to join their professional, fast-paced kitchen. The ideal candidate will have experience with kitchen equipment, and must be 18 years or older. Responsibilities include managing food orders, ensuring temperature accuracy, and maintaining cleanliness.

We offer competitive compensation and a flexible schedule, alongside opportunities for upward growth within the company. If you have a passion for food and teamwork, come grow with us!

Qualifications

• Must be 18 years of age to operate kitchen equipment.
• 1 year of previous kitchen/culinary/chef experience preferred.
• Experience and knowledge of kitchen equipment required.

Responsibilities

• Manage ticket orders for proteins and ensure proper food temps.
• Maintain a clean station and workspace following sanitation protocols.
• Execute proper food presentation and work as part of a team.

Skills

Experience with kitchen equipment

Strong communication skills

Teamwork

Flexibility in working shifts

Tools

Knives

Slicer

Mixer

Stoves

Ovens

Job description

Stoney River Steakhouse and Grill in Nashville, TN is seeking a Line Cook to join their professional, fast-paced kitchen. The ideal candidate will have experience with kitchen equipment, and must be 18 years or older. Responsibilities include managing food orders, ensuring temperature accuracy, and maintaining cleanliness.

We offer competitive compensation and a flexible schedule, alongside opportunities for upward growth within the company. If you have a passion for food and teamwork, come grow with us!