Upscale Line Cook — Club & Resort Dining

Colleton River Club; Bluffton (SC); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Short-Term Disability Insurance

Long-Term Disability Insurance

Flexible Spending Account

401(K) with matching

Employee Meals

Golf Privileges

Paid Holidays

Retirement Planning

Job summary

Colleton River Club is seeking a Line Cook for an upscale environment in Bluffton. You will prepare items from standardized recipes, assist chefs, and manage plating while maintaining high sanitation and teamwork standards.

Typical schedule is full-time, Wednesday to Sunday with evening/morning availability. Benefits include health, dental, vision, life and retirement plans. Pay ranges from $19.00 to $23.00 per hour, depending on experience.

Qualifications

• High School diploma or equivalency.
• 1-3 years verifiable basic food production.
• Experience working at a Hotel, Club or Resort Preferred
• Ability to follow instructions, understand professional kitchen principles, sanitation standards, basic hot, cold and dessert food knowledge.
• Possesses an outstanding attitude and team minded outlook.
• Culinary experience: 1-3 years. (Preferred)

Responsibilities

• Arrives to the kitchen prepared to work at scheduled time.
• Prepares required food items with standardized recipes unless otherwise specified.
• Completes work assignments from Executive and Sous Chef as directed.
• Ensures assigned work areas and equipment are clean, organized and sanitary.
• Works hot and cold food preparation line stations as directed.
• Works banquet and event hot and cold food preparation stations as directed.
• Works as Station Chef, for interactive carving/ cooking stations during events, as directed.
• Follows assigned plating guidelines of presentation set by the Chef.
• Assists with other duties assigned by the Chef.
• Procures and protects food items carefully, properly and as directed by the Chef.
• Rotates food products properly utilizing First In, First Out philosophy.

Skills

Team player

Cross-training

Sanitation knowledge

Education

High School diploma or equivalency

Job description

Colleton River Club is seeking a Line Cook for an upscale environment in Bluffton. You will prepare items from standardized recipes, assist chefs, and manage plating while maintaining high sanitation and teamwork standards.

Typical schedule is full-time, Wednesday to Sunday with evening/morning availability. Benefits include health, dental, vision, life and retirement plans. Pay ranges from $19.00 to $23.00 per hour, depending on experience.