Upscale Kitchen Manager — $75K+ Start, Growth & Benefits

131 MAIN Restaurant; Asheville (NC); On-site; USD 68,000 - 83,000; Full time

Benefits offered by this job

Health insurance

Paid vacation

Management training

Job summary

131 MAIN Restaurant in Asheville, NC is seeking a chef with at least two years of experience in upscale or fine dining to join a leadership track. The Starting Sous Chef role offers a competitive salary and a structured training program.

Expect regular performance reviews, vacation time, comprehensive medical coverage, and a commitment to bench-marking the best in the industry as part of our mission to WOW every Guest.

Qualifications

• Minimum 2 years’ experience in an upscale or fine dining restaurant.
• Passion for growth and long-term commitment to benchmarking the best in the industry.
• Willingness to participate in ongoing training and development.

Job description

131 MAIN Restaurant in Asheville, NC is seeking a chef with at least two years of experience in upscale or fine dining to join a leadership track. The Starting Sous Chef role offers a competitive salary and a structured training program.

Expect regular performance reviews, vacation time, comprehensive medical coverage, and a commitment to bench-marking the best in the industry as part of our mission to WOW every Guest.