Upscale Dining Server — Craft Beverages & Guest Experience

Toca Madera

Houston (TX)

Hybrid

USD 35,000 - 50,000

Full time

41 hours ago
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Job summary

Toca Madera in Houston is seeking a Server to deliver exceptional guest experiences in a vibrant, Mexican-inspired steakhouse. You will represent the brand, explain menu items, and provide personalized recommendations to guests ensuring they have an unforgettable visit.

Ideal candidates bring experience from a full-service restaurant, knowledge of cocktails, spirits and wine, and the ability to stand for shifts and lift up to 35 lbs. Availability nights, weekends, and holidays is required.

Qualifications

  • Diligent work ethic.
  • Professional appearance representing the brand.
  • Forecast and anticipate guest and restaurant needs.
  • Experience in a Full Service Restaurant preferred.
  • Knowledge of cocktails, spirits and wine.
  • Available to work nights, weekends and holidays.
  • Must be able to stand for the duration of shifts and lift up to 35 lbs.

Responsibilities

  • Deliver a consistently high level of customer service to each guest and client.
  • Maintain a safe and clean working environment by complying with health and safety guidelines.
  • Proactive and anticipate the needs of coworkers around them that may need.
  • Ability to have extensive knowledge on the beverages we offer on the menu and the mastery of the food menu in order to guide guests towards choices that are best for them.
  • Mechanical in execution uses organized steps of service to ensure order accuracy and consistency even in the busiest of times.
  • Ensuring that side stations are prepped as needed for business demand.
  • Build rapport with guests in order to increase repeat clientele.

Skills

Diligent work ethic
Professional appearance
Forecasting guest needs
Cocktails, spirits & wine knowledge
Availability nights weekends holidays
Stand for shifts; lift up to 35 lbs

Job description

Toca Madera in Houston is seeking a Server to deliver exceptional guest experiences in a vibrant, Mexican-inspired steakhouse. You will represent the brand, explain menu items, and provide personalized recommendations to guests ensuring they have an unforgettable visit.

Ideal candidates bring experience from a full-service restaurant, knowledge of cocktails, spirits and wine, and the ability to stand for shifts and lift up to 35 lbs. Availability nights, weekends, and holidays is required.

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