Guest Experience Server – High-Energy Mexican Steakhouse

Noble 33

Houston (TX)

On-site

USD 17,000 - 28,000

Full time

11 days ago
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Job summary

Toca Madera is seeking friendly servers in Houston to deliver exceptional guest experiences. You will explain food and beverage options, provide personalized recommendations, and ensure accurate billing and secure payments during service.

Ideal candidates bring a background in full-service dining, knowledge of cocktails and wines, and the ability to work nights, weekends, and holidays. You should be able to stand for long periods and lift up to 35 lbs.

Qualifications

  • Strong multitasking abilities required.
  • Diligent work ethic and professional appearance expected.
  • Able to forecast and anticipate guest needs.
  • Experience in a full service restaurant preferred.
  • Knowledge of cocktails, spirits and wine beneficial.
  • Available to work nights, weekends and holidays.
  • Must be able to stand for long periods and lift up to 35 lbs.

Responsibilities

  • Deliver consistently high level of customer service to guests and clients.
  • Maintain a safe and clean working environment by following health and safety guidelines.
  • Anticipate needs of coworkers to assist in busy periods.
  • Know beverages on the menu and master the food menu to guide guest choices.
  • Execute service steps with organization to ensure order accuracy during peak times.
  • Prepare side stations as needed for business demand.
  • Build rapport with guests to encourage repeat visits.

Skills

Multitasking
Diligent work ethic
Professional appearance
Guest anticipation
Restaurant experience
Cocktails knowledge
Flexibility (nights/weekends/holidays)
Physical stamina (stand shifts up to

Job description

Toca Madera is seeking friendly servers in Houston to deliver exceptional guest experiences. You will explain food and beverage options, provide personalized recommendations, and ensure accurate billing and secure payments during service.

Ideal candidates bring a background in full-service dining, knowledge of cocktails and wines, and the ability to work nights, weekends, and holidays. You should be able to stand for long periods and lift up to 35 lbs.

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