Temporary Visiting Lecturer & Culinary Lab Lead

UM04 University of Maryland Eastern Shore (UMES)

Maryland

On-site

USD 60,000 - 70,000

Full time

14 days+
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Benefits offered by this job

Health insurance
Tuition remission
Leave benefits
Retirement plans
Wellness resources

Job summary

University of Maryland Eastern Shore (UMES) invites applications for a temporary Visiting Lecturer and Culinary Coordinator in the Department of Hospitality and Tourism Management. The role focuses on high‑quality culinary pedagogy within a growing undergraduate program and includes coordinating labs and special events.

The candidate should hold a master’s degree in hospitality and tourism or business management, with strong communication and teamwork abilities. Open to part/full time?

Qualifications

  • Earned master’s degree in hospitality and tourism or business management; business degrees with culinary certificates and teaching experience also considered.
  • Competitiveness with knowledge of hospitality/tourism environment and hospitality technology.
  • Demonstrate ability to work with others and be collegial.

Responsibilities

  • Teach assigned courses within the Hospitality and Tourism Management curriculum, preparing syllabi and maintaining student records.
  • Oversee culinary and baking labs, ensuring safety, upkeep, inventories, and hands-on student guidance.
  • Participate in events such as Veterans Gala and Spring Luncheon planning and execution.
  • Attend departmental meetings and provide academic advising to students.

Education

Master's degree in hospitality and tourism or business management

Job description

University of Maryland Eastern Shore (UMES) invites applications for a temporary Visiting Lecturer and Culinary Coordinator in the Department of Hospitality and Tourism Management. The role focuses on high‑quality culinary pedagogy within a growing undergraduate program and includes coordinating labs and special events.

The candidate should hold a master’s degree in hospitality and tourism or business management, with strong communication and teamwork abilities. Open to part/full time?

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