Temp Production Cook: Fast-Paced Kitchen, Flexible Shifts

Brigham Young University – Hawaii

Hawaii

Sur place

USD 22 000 - 23 000

Temps partiel

Il y a 10 jours

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Résumé du poste

Brigham Young University – Hawaii is seeking a reliable temporary production cook for a short-term assignment. You will prepare and cook meals following established menus and supervisor instructions while upholding safety standards in a busy kitchen.

Responsibilities include maintaining cleanliness, assisting with dishwashing, inventory, and ingredient prep. The role requires a high school diploma and at least one year in food service, with flexible weekend/holiday shifts to support operations.

Qualifications

  • Knowledge of food safety practices and sanitation standards.
  • Able to work efficiently in a fast-paced, team-oriented environment.

Responsabilités

  • Prepare and cook meals according to established menus and supervisor instructions.

Connaissances

Food safety
Team environment
Multitasking
Fast-paced work

Formation

High school diploma or GED
1 year experience in food service or kitchen

Description du poste

Brigham Young University – Hawaii is seeking a reliable temporary production cook for a short-term assignment. You will prepare and cook meals following established menus and supervisor instructions while upholding safety standards in a busy kitchen.

Responsibilities include maintaining cleanliness, assisting with dishwashing, inventory, and ingredient prep. The role requires a high school diploma and at least one year in food service, with flexible weekend/holiday shifts to support operations.

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