Aloha Kitchen Prep Cook — Growth & Flexible Shifts

OKBR Green Manager, LLC; Hawaii; On-site; USD 34,000 - 49,000; Full time

Benefits offered by this job

Health Insurance

Paid Holidays

Sick Leave

Vacation Leave

401K / Retirement Plan

Recognition Programs

Employee Assistance Program

Hotel Discounts

Training & Development Opportunities

Job summary

OUTRIGGER Resorts & Hotels in Hawaii seeks a guest-focused team member to support food and beverage service. You will prepare foods to the defined culinary standard while embodying the Aloha spirit and maintaining excellent guest relations.

The role requires flexibility in scheduling, a strong service mindset, and the ability to collaborate with colleagues across departments. TB clearance is required to begin employment, and benefits reflect a comprehensive hospitality package.

Qualifications

• Must be able to work flexible days and shifts.
• Strong service-oriented attitude and ability to work well with others.
• TB clearance required within last 12 months.

Responsibilities

• Exemplifies the image of “Aloha” while assisting guests in accordance with Outrigger policies and procedures.
• Prepare all foods necessary for service to the demonstrated culinary standard.

Skills

Flexible scheduling

Customer service

Teamwork

Aloha service

Job description

OUTRIGGER Resorts & Hotels in Hawaii seeks a guest-focused team member to support food and beverage service. You will prepare foods to the defined culinary standard while embodying the Aloha spirit and maintaining excellent guest relations.

The role requires flexibility in scheduling, a strong service mindset, and the ability to collaborate with colleagues across departments. TB clearance is required to begin employment, and benefits reflect a comprehensive hospitality package.