Campus Kitchen Cook - Flexible Hours & Growth

Sodexo; Honolulu (HI); Hybrid; USD 23.000 - 26.000; Vollzeit

Benefits dieser Stelle

Flexible schedule

Career development

Benefits package

Shift meals

Uniforms provided

Transportation support

Zusammenfassung

Sodexo is seeking a Cook at the University of Hawaii at Manoa. You will prepare, portion, cook, and present hot and cold items for all meals and events, following Sodexo's culinary standards. You’ll work in a fast-paced kitchen, ensuring safety, accuracy, and a clean workstation.

The role emphasizes teamwork and delivering high-quality dining experiences. Applicants should have 0–2 years of related experience and a high school diploma or equivalent.

Qualifikationen

• High School diploma or equivalent required.
• 0–2 years related work experience.
• Knowledge of basic equipment operation and food-handling procedures.
• Ability to follow written and verbal instructions.
• Good working knowledge of food preparation.
• Familiarity with kitchen equipment.
• Must be able to read and follow a recipe unsupervised.

Aufgaben

• Prepare food in accordance with current standards to ensure high-quality service.
• Follow recipes and product directions for cooking, seasoning and serving.
• Taste, estimate, check production, and requisition supplies as needed.
• Significant walking or other mobility during shifts.
• Maintain clean, organized workstation and proper food safety practices.
• Perform duties as assigned based on business needs and client requirements.

Kenntnisse

Food preparation

Follow recipes

Kitchen equipment

Food safety

Reading instructions

Ausbildung

High School diploma

Jobbeschreibung

Sodexo is seeking a Cook at the University of Hawaii at Manoa. You will prepare, portion, cook, and present hot and cold items for all meals and events, following Sodexo's culinary standards. You’ll work in a fast-paced kitchen, ensuring safety, accuracy, and a clean workstation.

The role emphasizes teamwork and delivering high-quality dining experiences. Applicants should have 0–2 years of related experience and a high school diploma or equivalent.