Team Leader: Hospitality & Operations

Harri; Chino (CA); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Early Wage Access

Health, Dental, Vision, Telemedicine,

Pet Insurance

401k enrollment with CAVA contribution

Paid sick leave, parental leave, and

Free CAVA Meal for every shift worked

Job summary

CAVA is hiring Team Leaders to guide restaurant teams in delivering exceptional guest experiences and high-quality Mediterranean-inspired cuisine. You will lead daily operations, promote a positive work environment, and collaborate with managers to meet service standards and safety practices.

Join a growing organization focused on growth, culture, and community. The role emphasizes team development, hospitality, and efficient shift execution to ensure guest satisfaction.

Qualifications

• Genuine hospitality focus and guest-centric service.
• Ability to coach and develop Team Members on the floor.
• Experience opening/closing restaurant, placing orders, inventory, and cash handling as needed.
• Advocates food safety and cleanliness across operations.
• Demonstrates sound decision making and issue resolution.
• Supports deployment of shifts to ensure strong guest interactions and timely food presentation.

Responsibilities

• Lead daily operations and uphold brand standards in a fast-paced environment.
• Collaborate with managers to deliver exceptional guest experiences.
• Train and mentor Team Members to grow in their roles.
• Oversee opening/closing procedures, ordering, inventory, and cash handling.
• Maintain food safety practices and cleanliness throughout the shift.

Skills

Hospitality mindset

Team leadership

Training and development

Customer service

Food safety awareness

Cash handling

Job description

CAVA is hiring Team Leaders to guide restaurant teams in delivering exceptional guest experiences and high-quality Mediterranean-inspired cuisine. You will lead daily operations, promote a positive work environment, and collaborate with managers to meet service standards and safety practices.

Join a growing organization focused on growth, culture, and community. The role emphasizes team development, hospitality, and efficient shift execution to ensure guest satisfaction.