Team Leader - Fast-Paced Restaurant Ops & Training

Jack-in-the-Box; Central (LA); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Bonus 4x per year

Flex Scheduling

Medical, Dental, and Vision

Advancement Opportunities

Tuition Reimbursement

FREE meals on your shift

Job summary

Jack in the Box franchise is seeking a first-line operations supervisor to train and lead team members on shift. You will help manage daily activities, model energetic, friendly service and ensure food quality and safety in a fast-paced restaurant.

Requirements include 6 months of restaurant industry experience, ability to lift 10-65 lbs, and fluent English. Flex scheduling and advancement opportunities are available on a competitive hourly wage of $12–$17.

Qualifications

• Minimum of 6 months experience in the restaurant industry.
• Read and write in English.
• Ability to lift and carry 10-65 lbs.
• Willing and able to work a flexible schedule.

Responsibilities

• Supervise and lead team members on shift.
• Assist in managing daily activities to achieve excellent performance.
• Role model behavior that motivates and inspires others.
• Create a fun, friendly, clean and safe environment.
• Ensure food quality and safety in a fast-paced setting.

Skills

Restaurant experience

English literacy

Physical ability

Flexible schedule

Job description

Jack in the Box franchise is seeking a first-line operations supervisor to train and lead team members on shift. You will help manage daily activities, model energetic, friendly service and ensure food quality and safety in a fast-paced restaurant.

Requirements include 6 months of restaurant industry experience, ability to lift 10-65 lbs, and fluent English. Flex scheduling and advancement opportunities are available on a competitive hourly wage of $12–$17.