Swift Short-Order Cook: Evenings & Weekends

Morgantown Elks Lodge #411; Morgantown (WV); On-site; USD 17,000 - 25,000; Part time

Job summary

Morgantown Elks Lodge #411 is seeking a part-time Short Order Cook to prepare a variety of menu items in a fast-paced, on-site kitchen at the Greater Morgantown Area. You will adhere to standardized recipes, maintain food safety practices, and work closely with front-of-house staff to ensure timely, courteous service to lodge members and guests.

The ideal candidate will have experience in short-order cooking, strong food preparation skills, and flexibility to work evenings, weekends, and special

Qualifications

• Experience in short-order cooking and fast-paced service.
• Knowledge of safe food handling and sanitation practices.
• Experience with coordinating tickets and plating dishes during busy periods.
• Strong customer service abilities and courteous interaction with guests.

Responsibilities

• Set up and break down cooking stations and follow recipes.
• Prepare and cook a variety of short-order items with consistency.
• Assist with inventory and restocking, monitor temperatures and storage.
• Maintain a clean, organized kitchen and comply with sanitation guidelines.
• Coordinate with front-of-house staff to fulfill orders accurately.

Skills

Short-order cooking

Food preparation

Food safety

Customer service

Line cook experience

Punctuality

Education

High school diploma or equivalent

Culinary training (preferred)

Job description

Morgantown Elks Lodge #411 is seeking a part-time Short Order Cook to prepare a variety of menu items in a fast-paced, on-site kitchen at the Greater Morgantown Area. You will adhere to standardized recipes, maintain food safety practices, and work closely with front-of-house staff to ensure timely, courteous service to lodge members and guests.

The ideal candidate will have experience in short-order cooking, strong food preparation skills, and flexibility to work evenings, weekends, and special