Sushi Making Instructor | Hands-On Cooking Coach

CocuSocial, Inc.; New York (NY); On-site; USD 28,000 - 48,000; Part time

Benefits offered by this job

Referral program

Job summary

CocuSocial, Inc. is seeking a passionate Culinary Instructor to lead hands-on classes in New York. You will teach sushi-focused techniques and guide participants of all levels through interactive sessions in a restaurant or partner venue.

The role emphasizes safety, clear communication, and creating welcoming learning experiences. This is a part-time, contract position with flexible scheduling to share your culinary expertise and inspire a love of cooking.

Qualifications

• Prior experience as a culinary instructor or chef in a professional kitchen.
• Solid understanding of food safety standards and sanitation protocols.
• Strong communication skills and ability to connect with diverse groups.
• A genuine passion for teaching and sharing culinary expertise.
• Comfortable working in a dynamic, fast-paced setting while maintaining top-quality instruction.

Responsibilities

• Plan and conduct engaging, hands-on cooking classes tailored to a range of skill levels.
• Demonstrate essential cooking methods and ensure proper food handling throughout sessions.
• Foster a welcoming, inclusive, and fun learning environment.
• Oversee class setup, ingredient prep, and other logistical details.
• Offer guidance and feedback during class to support student success.
• Stay informed about culinary trends and continuously improve course content.

Skills

Culinary Instructor

Food Safety

Communication

Teaching Passion

Fast-paced Work

Job description

CocuSocial, Inc. is seeking a passionate Culinary Instructor to lead hands-on classes in New York. You will teach sushi-focused techniques and guide participants of all levels through interactive sessions in a restaurant or partner venue.

The role emphasizes safety, clear communication, and creating welcoming learning experiences. This is a part-time, contract position with flexible scheduling to share your culinary expertise and inspire a love of cooking.