Sushi Clerk: Fresh Prep & Customer Service

Hyvee.io; Spring Lake Park (MN); On-site; USD 22,000 - 28,000; Full time

Job summary

Hy-Vee's Sushi Clerk in the Hy-Chi department provides friendly customer service, fills orders, and ensures fresh, safe food handling. You will assist customers, manage product presentation, and support daily operations in a fast-paced environment.

Ideal candidates have a high school diploma, food safety certification, and some related experience, with willingness to learn and collaborate in a team setting.

Qualifications

• High school diploma or equivalent required.
• Food Safety Certification required.
• Six months of similar or related experience preferred.

Responsibilities

• Greet customers warmly and take orders at the counter or over the phone.
• Assist customers with finding products and carrying items.
• Review daily orders and monitor product freshness and supply levels.
• Prepare, finish, and replenish product as needed.
• Follow sanitation procedures and keep the work area clean and organized.
• Label and date items; check in product and remove trash promptly.
• Work with teammates to ensure a positive customer experience.
• Maintain Hy-Vee dress code and company policies.
• Assist in other store areas and take on special projects as needed.

Skills

Customer service

Communication

Basic math

Organization

Following instructions

Education

High school diploma or equivalent

Food Safety Certification

Six months of related experience

Job description

Hy-Vee's Sushi Clerk in the Hy-Chi department provides friendly customer service, fills orders, and ensures fresh, safe food handling. You will assist customers, manage product presentation, and support daily operations in a fast-paced environment.

Ideal candidates have a high school diploma, food safety certification, and some related experience, with willingness to learn and collaborate in a team setting.